Main Courses Tomato Risotto Tomato risotto is a classic, tasty, and quick-to-make dish, loved by children and adults alike. Discover the recipe! Easy 32 min Kcal 550 READ RECIPE
Appetizers Artichoke Parmigiana Artichoke Parmigiana is a rich and hearty vegetarian recipe, perfect for Easter lunch and your winter and spring menus. Easy 55 min READ RECIPE
Appetizers Sicilian Stuffed Tomatoes Baked Sicilian stuffed tomatoes are very flavorful thanks to the Mediterranean-style filling. Discover this simple and tasty recipe! Easy 1 h 10 min READ RECIPE
Main Courses Polpo alla Luciana (Italian Stewed Octopus) Polpo alla Luciana is cooked in a succulent tomato sauce flavored with olives and capers: a typical recipe from Campania, easy to prepare! Easy 1 h 10 min READ RECIPE
Main Courses Chicken Pizzaiola Chicken pizzaiola is a creamy and succulent variant of pizzaiola meat made with tender chicken breasts and gooey mozzarella. Easy 50 min Kcal 354 READ RECIPE
Main Courses Beans all'uccelletto Beans all'uccelletto is a traditional Tuscan side dish made with legumes, sausage, peeled tomatoes, and sage! Find out how to prepare it at home! Very easy 1 h 30 min READ RECIPE
Main Courses Spinach Risotto Spinach risotto is a first course rich in vegetables, with all the taste of spinach, perfect to serve for a tasty lunch! Easy 30 min Kcal 401 READ RECIPE
Main Courses Prawn, Lime, and Prosecco Risotto The prawn, lime, and prosecco risotto is an elegant first course for Christmas or New Year's that will captivate you with its fresh and intense aroma. Average 35 min READ RECIPE
Main Courses Baked Calamari Rings Baked calamari rings are a simple and tasty fish main course enriched with a crispy paprika coating. Here is the recipe! Easy 60 min READ RECIPE
Main Courses Pappardelle with White Ragù of Cinta Senese The pappardelle with white ragù of cinta senese is a delicious Tuscan first course, characterized by the intense flavor of the sauce, slowly cooked. Very easy 1 h 35 min Kcal 589 READ RECIPE
Main Courses Valtellina-style Ravioli The Valtellina-style ravioli are inspired by pizzoccheri: the pasta is made of buckwheat, the filling is made of potatoes and cabbage. A… Average 1 h 20 min Kcal 785 READ RECIPE
Appetizers Potato and Gorgonzola Croquettes Potato and Gorgonzola croquettes are vegetarian bites with a gooey cheese center, perfect for appetizers. Discover the recipe and measurements! Easy 1 h 30 min READ RECIPE
Main Courses Chicken breast with curry The chicken breast with curry is a creamy, easy, and quick meat dish, ideal for lovers of spicy flavors! Discover the ingredients and recipe. Easy 35 min READ RECIPE
Main Courses Squid ink risotto with sautéed cuttlefish Squid ink risotto with sautéed cuttlefish is a truly flavorful seafood main course, perfect to prepare for many occasions! Average 50 min READ RECIPE
Main Courses Risotto with Champagne, Beetroot and Prawns The risotto with champagne, beetroot, and prawns is a refined main course, ideal for festive days. Discover the doses and procedure of the recipe. Average 1 h 20 min READ RECIPE