Main Courses Zucchini and scamorza risotto Zucchini and scamorza risotto is a spring first course with a strong flavor, ideal to share with both family and friends! Very easy 25 min Kcal 424 READ RECIPE
Appetizers Vitello tonnato Vitello tonnato is a typical recipe of Piedmont, a very simple appetizer to prepare and that conquers everyone with its goodness! Easy 1 h 25 min READ RECIPE
Main Courses Flour tortillas Flour tortillas is a typical Mexican recipe: find out how to make them at home and choose the filling for mouth-watering burritos, tacos or fajitas! Easy 35 min READ RECIPE
Main Courses Spaghetti alla puttanesca Spaghetti alla puttanesca is a tasty first course made with tomato, olives, anchovies, and capers, easy and quick to prepare! Discover the… Easy 40 min Kcal 471 READ RECIPE
Main Courses Chili con carne Chili con carne is a tex-mex dish with minced beef, beans, peppers, onions and spices. Here is our recipe, perfect for burritos! Discover the recipe! Easy 2 h 15 min READ RECIPE
Main Courses Spaghetti alla Nerano (spaghetti with zucchini) Spaghetti alla Nerano is a typical first course of traditional Campanian cuisine, made with fried zucchini and Provolone. A taste of the Amalfi Coast! Easy 35 min Kcal 830 READ RECIPE
Main Courses Red Lentil Vegan Burger Red Lentil Vegan Burgers are delicious plant-based burgers made from red lentils and seasonal vegetables, served with avocado sauce and… Easy 60 min Kcal 506 READ RECIPE
Main Courses Winter Vegetable Parmigiana Winter Vegetable Parmigiana: an irresistible and scrumptious twist for die-hard fans of the classic Italian summer dish! Discover the recipe! Easy 1 h 45 min Kcal 360 READ RECIPE
Appetizers Japanese Gyoza (Meat Dumplings) Japanese Gyoza (dumplings), are a delicious traditional dish of the Land of the Rising Sun, indispensable in a bento! Discover our recipe! Difficult 35 min Kcal 352 READ RECIPE
Main Courses Zucchini Frittata The zucchini frittata is an easy and quick-to-prepare vegetarian main course, ideal to serve both hot and cold. Discover quantities and recipe! Easy 30 min READ RECIPE
Appetizers Impepata di cozze (Peppered Mussels) Impepata di cozze is a typical recipe of the Campania cuisine made with only two ingredients, excellent as an appetizer: discover the recipe! Very easy 50 min Kcal 143 READ RECIPE
Main Courses Seafood Paella Seafood paella is one of the most spectacular recipes in Spanish cuisine: a one-dish meal with rice, mussels, squid, shrimp, and langoustines! Average 1 h 35 min Kcal 617 READ RECIPE
Main Courses Tuna and Ricotta Balls The tuna and ricotta balls are ideal to serve as an appetizer or main course: an original and tasty way to use canned tuna! Discover our easy recipe! Easy 30 min Kcal 650 READ RECIPE
Main Courses Quick Tacos Quick tacos are stuffed with a succulent sausage filling, ready in less than half an hour, to be enriched with a fresh lime salad. Discover… Very easy 30 min Kcal 543 READ RECIPE
Main Courses Tagliatelle with Lemon and Scampi Tagliatelle with lemon and scampi is a truly flavorful and fragrant fish-based first course. Simple to make and perfect for summer! Average 50 min READ RECIPE