Main Courses Thanksgiving Stuffed Chicken Thanksgiving stuffed chicken is an Italian version of the American stuffed turkey prepared for Thanksgiving Day. Easy 3 h Kcal 518 READ RECIPE
Appetizers Caramelized Onion Caramelized onion is a recipe with sweet and sour notes, perfect to accompany appetizers, bread crostini, and main courses. Discover the recipe. Easy 35 min READ RECIPE
Side Dishes Baked Pumpkin and Potatoes Baked pumpkin and potatoes is an easy side dish to prepare! Flavored with rosemary, they are perfect to accompany many meat main courses! Very easy 55 min Kcal 220 READ RECIPE
Main Courses Fried pizza with mortadella and fior di latte cheese Fried pizza with mortadella and fiordilatte cheese is a typical Neapolitan street food. This warm, fragrant dish with melted cheese is a real treat! Difficult 45 min READ RECIPE
Main Courses Gnocchi alla sorrentina Gnocchi alla Sorrentina is a dish from Campania, widespread in Italy and abroad. It is prepared with tomato sauce, mozzarella and basil. Easy 1 h 10 min Kcal 784 READ RECIPE
Main Courses Zucchini and scamorza risotto Zucchini and scamorza risotto is a spring first course with a strong flavor, ideal to share with both family and friends! Very easy 25 min Kcal 424 READ RECIPE
Appetizers Vitello tonnato Vitello tonnato is a typical recipe of Piedmont, a very simple appetizer to prepare and that conquers everyone with its goodness! Easy 1 h 25 min READ RECIPE
Main Courses Flour tortillas Flour tortillas is a typical Mexican recipe: find out how to make them at home and choose the filling for mouth-watering burritos, tacos or fajitas! Easy 35 min READ RECIPE
Main Courses Spaghetti alla puttanesca Spaghetti alla puttanesca is a tasty first course made with tomato, olives, anchovies, and capers, easy and quick to prepare! Discover the… Easy 40 min Kcal 471 READ RECIPE
Main Courses Chili con carne Chili con carne is a tex-mex dish with minced beef, beans, peppers, onions and spices. Here is our recipe, perfect for burritos! Discover the recipe! Easy 2 h 15 min READ RECIPE
Main Courses Spaghetti alla Nerano (spaghetti with zucchini) Spaghetti alla Nerano is a typical first course of traditional Campanian cuisine, made with fried zucchini and Provolone. A taste of the Amalfi Coast! Easy 35 min Kcal 830 READ RECIPE
Main Courses Red Lentil Vegan Burger Red Lentil Vegan Burgers are delicious plant-based burgers made from red lentils and seasonal vegetables, served with avocado sauce and… Easy 60 min Kcal 506 READ RECIPE
Main Courses Winter Vegetable Parmigiana Winter Vegetable Parmigiana: an irresistible and scrumptious twist for die-hard fans of the classic Italian summer dish! Discover the recipe! Easy 1 h 45 min Kcal 360 READ RECIPE
Appetizers Japanese Gyoza (Meat Dumplings) Japanese Gyoza (dumplings), are a delicious traditional dish of the Land of the Rising Sun, indispensable in a bento! Discover our recipe! Difficult 35 min Kcal 352 READ RECIPE
Main Courses Zucchini Frittata The zucchini frittata is an easy and quick-to-prepare vegetarian main course, ideal to serve both hot and cold. Discover quantities and recipe! Easy 30 min READ RECIPE