Erbazzone or Scarpazzone
Erbazzone is a savory pie of Reggio Emilia origin, with a base of dough filled with chard, bacon, parsley, and Parmigiano Reggiano. Try our recipe!
- Easy
- 50 min
- Kcal 540
Pici with Garlic
Pici with garlic is a type of pasta typical of Tuscany, but very popular throughout central Italy.
- Easy
- 45 min
- Kcal 426
Brown Rice Salad
The brown rice salad is a first course rich in summer vegetables, wholesome and healthy. Perfect as a standalone dish for a picnic!
- Easy
- 50 min
- Kcal 455
Roasted Tomato and Mozzarella Soup
Roasted tomato and mozzarella soup is a tasty and light first course that revisits the classic caprese in an original way and texture!
- Easy
- 1 h 20 min
- Kcal 634
Pasta with Salmon and Zucchini Cream
Pasta with salmon and zucchini cream is a creamy first course that enhances one of the most beloved combinations in the kitchen!
- Easy
- 40 min
- Kcal 487
Barley Salad with Arugula Pesto, Green Beans and Zucchini
The barley salad with arugula pesto, green beans and zucchini is a cold dish for the summer, ideal for a picnic or for the office! Discover…
- Easy
- 50 min
Fish Meatballs
Fish meatballs are a tasty seafood appetizer made with a few ingredients. Discover all the secrets to prepare the recipe here!
- Easy
- 34 min
- Kcal 489
Paccheri with 3 Tomatoes
Paccheri with 3 tomatoes is a refined reinterpretation of the classic pasta with tomato sauce: here is the recipe to prepare them at home like…
- Average
- 60 min
Tuscan Cacciucco
Cacciucco is a very rich and flavorful seafood soup of the Tuscan culinary tradition. Discover ingredients and procedure to prepare this recipe!
- Very difficult
- 2 h 50 min
Spaghetti with Bottarga and Breadcrumbs
Spaghetti with bottarga, seasoned with mullet roe. A simple and quick first course, just a few steps for a succulent recipe!
- Easy
- 40 min
Busiate with Tuna Ragù
Busiate with tuna ragù is a first course fish dish, made with fresh tuna and flavored with Sicilian-style breadcrumbs! Discover the recipe!
- Easy
- 1 h 20 min
Pasta with Anchovy Cream
Pasta with anchovy cream is a first course made with few ingredients, easy and quick, a dinner saver. Discover doses and tips to make it at home!
- Easy
- 20 min
Pasta Salad with Eggplants and Sun-Dried Tomatoes
Light and quick to prepare, the pasta salad with eggplants and sun-dried tomatoes is a triumph of Mediterranean flavors, to be enjoyed hot or cold.
- Very easy
- 30 min
- Kcal 534
Pork Loin a Beccafico
Pork loin beccafico is a reinterpretation of Sicilian sardines beccafico; instead, pork loin rolls stuffed with breadcrumbs, raisins, and pine nuts.
- Very easy
- 60 min
- Kcal 404
Pasta Salad with Peaches
Summer, a craving for fresh dishes: fruit salad, big salad or cold pasta? If you're undecided, this pasta salad with peaches combines all three!
- Very easy
- 25 min
- Kcal 464