side dishes

Potato parmigiana

Potato parmigiana is a rich and delicious main dish or a very rich side dish, with layers of potatoes, bechamel, ham and provolone cheese.

Savoy cabbage, potatoes and sausage, a second course and side dish all in a pan, perfect for the winter. Discover amounts and steps to prepare…

The sausage and provolone pork loin rolls is a perfect second course for a dinner with friends. You can accompany it with a side dish of…

pan-fried sea bream and potatoes, a second course and side dish all cooked in a single pan. A simple and quick recipe that everyone will love!

Baked sea bream is a classic and flavorful fish dish, prepared with a side of tasty potato wedges and lots of aromatic herbs. Discover the recipe!

Pasta and lentils is a loved italian recipe to be enjoyed either on the drier or more brothy side. It is a rich and tasty first course,…

Scotch Eggs are a great appetizer, to serve with a side dish of easy pickled red onion and mustard. Try this air fryer recipe for a lighter version!