Pan-fried carrots
Pan-fried carrots are a side dish that is easy and quick to make, loved by children and ideal served with meat or fish-based second courses!…
- Very easy
- 20 min
Persimmon, Arugula, and Fennel Salad
The persimmon, arugula, and fennel salad is a tasty and colorful autumn salad, fragrant and with a delicious flavor. It is healthy and flavorful.
- Very easy
- 20 min
Single Serve Zucchini Flan
If you want a dish that is vegetarian, quick and easy, as well as delicious, we got you covered: a single serve zucchini flan is what you need!
- Very easy
- 2 h 5 min
Cherry Tomatoes Confit
Cherry tomatoes confit are delicious and flavorful caramelized cherry tomatoes that are sprinkled with sugar and slow-cooked in the oven at a…
- Very easy
- 2 h 10 min
Baked Potato Balls
Baked potato balls are a lighter alternative to the fried ones: soft and appetizing, they are perfect to enjoy as an appetizer!
- Easy
- 1 h 10 min
- Kcal 445
Creamy mashed potatoes
A creamy mashed potatoes, a variant created by Chef Roberto Di Pinto with the addition of fresh cream for a more melt-in-the-mouth consistency
- Easy
- 1 h 5 min
- Kcal 284
Sweet and sour baby onions
Sweet and sour baby onions are excellent to be enjoyed warm or cold as a side dish or appetizer. Discover the recipe and get ready to prepare them!
- Very easy
- 45 min
Pumpkin Casserole
The pumpkin casserole is enriched with slices of bacon and Emmentaler cheese, making it a rich main course, side dish, or autumnal second course!
- Very easy
- 1 h 15 min
- Kcal 466
Zucchini fritters
Zucchini fritters are tasty and fragrant morsels, crunchy on the outside and soft on the inside, perfect as an appetizer or for a buffet!
- Easy
- 35 min
- Kcal 114
Fennel au gratin
Unlock the secret to crispy fennel au gratin: a bechamel delight for ultimate vegetable redemption!
- Easy
- 50 min
Sautéed Porcini Mushrooms
Sautéed porcini mushrooms are a delicious side dish, easy to prepare at home. Made with fresh mushrooms cooked in a pan, truly tasty!
- Easy
- 30 min
Cauliflower au Gratin
Cauliflower au Gratin is a rich and tasty side dish: baked in the oven with cheese and béchamel sauce, it will be appreciated even by the little ones.
- Easy
- 50 min
- Kcal 209
Ratatouille
The famous French vegetable side dish, precisely from Nice, made of bell peppers, eggplants, zucchini cooked in a pan, similar to Caponata!
- Very easy
- 50 min
- Kcal 162
Tomatoes au Gratin
Tomatoes au gratin are an oven-baked side dish, one of the classic summer dishes, tasty and appetizing. Discover the recipe!
- Easy
- 20 min
- Kcal 244
Potato nests with lentils and cotechino
Potato nests with lentils and cotechino are a delicious and original alternative to the classic dish that is served on New Year's Eve.
- Easy
- 1 h 45 min