Main Courses Spaghetti with mussels Spaghetti with mussels is very easy to prepare. A first course with an irresistible, tomato-based sauce that enhances the mussels. Easy 1 h 15 min Kcal 583 READ RECIPE
Main Courses Spaghetti all'Assassina Have you ever tried Spaghetti all'Assassina? It's a simple Italian pasta dish but with a flavor that you really wouldn't expect! Try it today! Very easy 10 min Kcal 368 READ RECIPE
Main Courses Spaghetti Carbonara (Spaghetti with guanciale and eggs) Spaghetti carbonara (bacon and egg spaghetti) is a simple, easy, and delicious recipe that is typical of Lazio and popular all over the world! Easy 25 min Kcal 680 READ RECIPE
Main Courses Spaghetti with clams The recipe for spaghetti with clams is one of the greatest classics of Italian cuisine. This traditional dish from Campania is beloved everywhere! Easy 40 min Kcal 420 READ RECIPE
Main Courses Spaghetti Amatriciana (Spaghetti with guanciale and tomato) A first course that has become a symbol of Lazio's culinary tradition: spaghetti amatriciana (bacon and tomato spaghetti) is made with cured… Easy 35 min Kcal 721 READ RECIPE
Main Courses Seafood spaghetti Seafood spaghetti is a fragrant and tasty seafood-based first course that contains the true flavors and aromas of the Mediterranean. Average 55 min Kcal 589 READ RECIPE
Main Courses Spaghetti and meatballs Spaghetti and meatballs is a rich first course that can be considered a substantial single dish that children like a lot. Discover the recipe! Very easy 1 h 50 min READ RECIPE
Main Courses Spaghetti poveri (Spaghetti with anchovies, olives and capers) Spaghetti poveri (spaghetti with anchovies, olives and capers) is a quick and easy dish characterized by typical Mediterranean flavors and… Very easy 25 min Kcal 525 READ RECIPE
Main Courses Spaghetti frittata A spaghetti frittata is a great picnic meal, as well as a way to make the most of leftover pasta! Easy 30 min Kcal 421 READ RECIPE
Main Courses Spaghetti alla Luciana Spaghetti alla Luciana is a first course of Neapolitan cuisine. The pasta is seasoned with the sauce of baby octopuses, enriched with black olives. Easy 3 h Kcal 728 READ RECIPE
Main Courses Spaghetti with tomato sauce Spaghetti with tomato sauce is a timeless first course in Italian cuisine: a simple but wonderful recipe for the whole family! Very easy 1 h 20 min Kcal 414 READ RECIPE
Main Courses Spaghetti with shrimp scampi Spaghetti with shrimp scampi are a truly delicious first course. Creamy and rich scampi, both raw and cooked, are perfect served on lots of occasions Average 1 h 20 min READ RECIPE
Main Courses Spaghetti Cacio e Pepe (Pecorino and black pepper spaghetti) Spaghetti cacio e pepe (pecorino and black pepper spaghetti) is one of the cornerstones of traditional Roman cuisine: this recipe only… Easy 20 min Kcal 491 READ RECIPE
Main Courses Spaghetti alla Nerano (spaghetti with zucchini) Spaghetti alla Nerano is a typical first course of traditional Campanian cuisine, made with fried zucchini and Provolone. A taste of the Amalfi Coast! Easy 35 min Kcal 830 READ RECIPE
Main Courses Spaghetti with veggie balls From the United States a classic of the Italo-American tradition revisited in a veggie key: spaghetti with vegetarian balls! Very easy 2 h 20 min READ RECIPE