Crescione
Crescione is a typical specialty of Romagna cuisine: a folded piadina in the shape of a half-moon, filled with various fillings! Discover the recipe.
- Average
- 1 h 20 min
- Kcal 702
Stuffed meatloaf
Stuffed meatloaf is a very appetizing baked second course. Stuffed with cheese, ham, baby spinach and dressed in bacon slices, will win…
- Easy
- 55 min
Colorful gnocchi
Colorful gnocchi in yellow, green, orange, and purple. Crafted with natural ingredients, blending tradition with creativity: cheerful and tasty.
- Easy
- 1 h 35 min
Potato and ham pie
Potato and ham pie is a delicious savory potato cake filled with spinach, cooked ham and cheese. Discover amounts and the recipe!
- Easy
- 2 h
Parmesan Baskets with Crunchy Apple Salad
Parmesan baskets with crunchy apple salad are delicious appetizers with a fresh and sweet and sour taste: they will win you over!
- Average
- 45 min
- Kcal 328
Salmon Lasagna
Salmon lasagna is a rich and tasty main course, very easy to prepare, ideal also for special or Sunday lunches!
- Very easy
- 60 min
- Kcal 417
White Lasagna
White lasagna is a variant of the typical Bolognese lasagna without ragù. Discover the quantities and procedure to prepare this recipe at home!
- Very easy
- 1 h 30 min
Homemade flavored pasta
Here is the recipe for homemade flavored pasta (purple, orange, green and yellow) using vegetables and spices: a beautiful and colorful dish!
- Easy
- 1 h 5 min
Potato calzoni
The potato calzoni are delicious appetizers, to be enjoyed as an aperitif, inspired by the traditional stuffed fried calzoni. Find out the recipe!
- Easy
- 50 min
Mixed Bean and Pumpkin Salad
The mixed bean and pumpkin salad is a tasty and flavorful autumn side dish with a mix of cannellini beans, black-eyed peas, and borlotti beans.
- Easy
- 2 h 40 min
- Kcal 395
Tuscan chicken pasta
Tuscan chicken pasta is a quick and easy recipe: here's how to prepare a delicious 15 minute - pasta dinner with a creamy and tasty mushroom sauce!
- Very easy
- 25 min
Ravioli del Plin
Plin ravioli are a Piedmontese first course made of fresh egg pasta filled with mixed meats and vegetables, dressed with roast sauce.
- Average
- 3 h 30 min
- Kcal 337
Italian Wedding Soup
Italian Wedding Soup, the comfort food of the peasant tradition. Few and simple ingredients all put in a pot for a tasty easy and satisfying meal.
- Easy
- 45 min
Lentil Loaf with Mustard Glaze
The Lentil Loaf with Mustard Glaze is a delicious vegetarian main dish in puff pastry crust, perfect for the New Year's menu!
- Average
- 2 h
Rustic Polenta Crostini
Rustic polenta crostini are a very simple appetizer to prepare, perfect for using leftover polenta. Discover how to fill them!
- Very easy
- 1 h 20 min