Appetizers Mini puff pastry pizzas Mini puff pastry pizzas are easy and quick to make for a buffet or drinks, thanks to the ready-to-use puff pastry! Discover the recipe Very easy 35 min READ RECIPE
Salads Pantesca salad Pantesca salad is a traditional recipe of the island of Pantelleria, a mixed potato and tomato salad enriched with capers, olives and onions! Very easy 45 min READ RECIPE
Main Courses Bean soup Bean soup is a rustic and genuine tasting first course, with dried pulses and vegetables, perfect for a winter dinner. Discover amounts and… Easy 2 h 10 min READ RECIPE
Main Courses Lasagna alla Norma Lasagna alla Norma is a dish with a unique taste inspired by the traditional Sicilian pasta alla Norma. Discover our recipe! Easy 1 h 5 min Kcal 527 READ RECIPE
Main Courses Roasted Tomato and Mozzarella Soup Roasted tomato and mozzarella soup is a tasty and light first course that revisits the classic caprese in an original way and texture! Easy 1 h 20 min Kcal 634 READ RECIPE
Main Courses Vegetable couscous Vegetable couscous is a first course with Mediterranean flavors, simple, fast and full of aromas! Easy 40 min Kcal 251 READ RECIPE
Main Courses Vegetable soup The vegetable soup is a genuine first course, to be enjoyed hot and enriched with many different vegetables according to the season. Easy 1 h 20 min READ RECIPE
Main Courses Chicken Adobo The Chicken Adobo is a recipe from the Philippines, but it resembles an old Italian classic: Chicken Fricco'. Maybe that is why we love it so much! Easy 1 h 15 min READ RECIPE
Main Courses Lentil Soup Lentil soup is a winter first course, genuine, and hearty. Discover here the doses and procedure to prepare this recipe at home. Very easy 1 h 5 min Kcal 684 READ RECIPE
Main Courses Coda alla Vaccinara Coda alla Vaccinara is a delicious main course from the poor Roman cuisine. Discover the doses and procedure to prepare this traditional recipe. Easy 4 h 10 min READ RECIPE
Main Courses Barley Salad with Arugula Pesto, Green Beans and Zucchini The barley salad with arugula pesto, green beans and zucchini is a cold dish for the summer, ideal for a picnic or for the office! Discover… Easy 50 min READ RECIPE
Main Courses Busiate with Tuna Ragù Busiate with tuna ragù is a first course fish dish, made with fresh tuna and flavored with Sicilian-style breadcrumbs! Discover the recipe! Easy 1 h 20 min READ RECIPE
Main Courses Beans with Pork Rinds (Fagioli con le Cotiche) Beans with pork rinds, a typical Roman recipe. A genuine dish of simple, rustic origins. Discover how to prepare it at home with our tips! Easy 3 h 55 min READ RECIPE
Main Courses Pasta marinara Pasta marinara is a first course full of aromas and flavors, thanks to the seafood and shellfish that make it so special! Average 40 min READ RECIPE
Main Courses Pork Loin with Tomato Jam Pork loin with tomato jam is a tasty and intriguing variant of the more classic homemade roast. Average 1 h 55 min Kcal 579 READ RECIPE