Appetizers Caprese Bruschetta Caprese bruschetta is a tasty appetizer with Mediterranean flavors, perfect for enriching summer menus! Try our authentic Italian recipe today! Very easy 15 min Kcal 442 READ RECIPE
Appetizers Vegan Crostino The vegan crostino is a refined, fresh, colorful, and tasty vegan appetizer, perfect to serve on the occasion of buffet aperitifs! Easy 25 min Kcal 488 READ RECIPE
Main Courses Pasta with Fresh Tuna Pasta with fresh tuna is a simple and tasty first course to make, with few ingredients and lots of color to brighten up the table! Very easy 35 min Kcal 437 READ RECIPE
Appetizers Cozze alla tarantina (Mussels Taranto Style) Cozze alla tarantina are a traditional dish from Apulian cuisine, made with mussels and flavored with tomato sauce. Discover the recipe! Very easy 55 min Kcal 191 READ RECIPE
Side Dishes Eggplant Zuccotto The eggplant zuccotto is a dish with typical Sicilian flavors, but with an original zuccotto-shaped presentation. Easy 1 h 5 min Kcal 575 READ RECIPE
Pizzas and Focaccia Palermitan Sfincione Palermitan sfincione is a traditional focaccia from the beautiful land of Sicily. A very soft dough and a truly irresistible topping! Very easy 1 h 50 min Kcal 612 READ RECIPE
Pizzas and Focaccia No-Knead Pizza No-knead pizza is a really easy leavened product to prepare at home. Ready in just a few hours, it will be truly delicious with very little effort! Easy 60 min Kcal 643 READ RECIPE
Main Courses Fresh tomato tart Fresh tomato tart is a simple and tasty savory tart: a shell of crunchy puff pastry filled with fresh sliced tomatoes and stringy mozzarella! Easy 45 min READ RECIPE
Main Courses Crunchy Panzanella Crunchy panzanella is a reinterpretation of a great classic from the Tuscan tradition: starring stale bread and lots of colorful vegetables! Very easy 1 h 55 min Kcal 234 READ RECIPE
Main Courses Swordfish in Tomato Sauce Swordfish in tomato sauce is a delicious seafood main course with Mediterranean flavors, made with a few quality ingredients. Very easy 20 min Kcal 453 READ RECIPE
Main Courses Swordfish Pizzaiola Swordfish pizzaiola is a simple main course with Mediterranean flavors. Discover the quantities and procedure to prepare this recipe at home! Easy 45 min READ RECIPE
Pizzas and Focaccia Fried Pizza Fried pizza is a delicious street food from the Neapolitan culinary tradition, a pizza stuffed and folded into a half-moon shape and then fried. Average 40 min Kcal 1848 READ RECIPE
Pizzas and Focaccia Scacciata alla Norma Scacciata alla Norma is a variant of the Catanese scacciata, a tasty rustic focaccia stuffed with fried eggplants, tomato, and salted ricotta! Average 2 h 30 min READ RECIPE
Pizzas and Focaccia Fried Pizzelle Fried pizzelle, also known as montanare: a Neapolitan delicacy made with fried pizza dough topped with tomato and cheese! Difficult 1 h 5 min Kcal 217 READ RECIPE
Salads Niçoise Salad Niçoise salad, or salade niçoise, is a fresh and colorful dish typical of the French Riviera, with hard-boiled eggs and raw vegetables. Try… Very easy 27 min Kcal 319 READ RECIPE