Main Courses Baked stuffed tomatoes Stuffed tomatoes are a vegetarian summer dish. Cluster tomatoes are stuffed with a tasty rice filling and baked in the oven. Easy 1 h 40 min Kcal 401 READ RECIPE
Appetizers Zucchini Flatbread The zucchini flatbread is a vegetarian appetizer with a rustic appearance and an appealing taste, easy and quick to prepare. Discover the recipe! Very easy 35 min READ RECIPE
Main Courses Tomino burger Tomino burgers are a flavorsome vegetarian version of the traditional hamburger, filled with vegetables and melted cheese. Easy 45 min READ RECIPE
Appetizers Chickpea nuggets Chickpea nuggets are spicy tasting pulse croquets: a simple and delicious vegetarian idea for serving with drinks! Discover amounts and the recipe. Easy 60 min READ RECIPE
Main Courses Potato Gateau with Pumpkin and Taleggio The potato gateau with pumpkin and taleggio is a rich vegetarian casserole, truly delicious! Discover the quantities and procedure to prepare… Average 1 h 50 min READ RECIPE
Main Courses Zucchini stuffed with ricotta Zucchini stuffed with ricotta is a vegetarian second course with spring flavors. Discover the doses and procedure to prepare this recipe! Very easy 1 h 5 min READ RECIPE
Side Dishes Mashed potatoes Mashed potatoes are very popular around the world, and this tasty recipe can be served as a side for various meat, fish, or vegetarian dishes. Easy 1 h 20 min Kcal 284 READ RECIPE
Main Courses Asparagus Carbonara Asparagus carbonara is a truly tasty vegetarian main course! Asparagus is a delicious alternative to the classic cubes of guanciale. Easy 35 min Kcal 513 READ RECIPE
Main Courses Gluten-free focaccia with caponata Gluten-free focaccia with caponata is super tasty, vegetarian stuffed with vegetables, capers, olives and pine nuts! Let’s see how to prepare it! Easy 50 min READ RECIPE
Main Courses Spinach pie The spinach pie is a vegetarian savory dish. A delicious puff pastry shell holds a substantial and soft spinach filling that will make you go… Average 1 h 25 min READ RECIPE
Appetizers Artichoke Parmigiana Artichoke Parmigiana is a rich and hearty vegetarian recipe, perfect for Easter lunch and your winter and spring menus. Easy 55 min READ RECIPE
Main Courses Potato and Artichoke Frittata The potato and artichoke frittata is a tasty vegetarian dish that highlights these seasonal vegetables. Discover our recipe here! Easy 45 min READ RECIPE
Main Courses Cabbage and potato soup Cabbage and potato soup is a creamy vegetarian first course that will warm you up during the winter months. Here is the recipe so that you can… Easy 60 min READ RECIPE
Main Courses Feta and spinach pasta bake Feta and spinach pasta bake is an appetizing vegetarian first course enriched with ricotta! Discover the recipe to prepare it in a few steps. Easy 50 min READ RECIPE
Side Dishes Baked potatoes with radicchio and taleggio Baked potatoes with radicchio and taleggio are delicious vegetarian foil-wrapped potatoes with a gooey vegetable filling. Discover the recipe! Easy 1 h 45 min READ RECIPE