Pasta with sautéed zucchini and salamella sausage
Pasta with sautéed zucchini and salamella sausage is a rich and delicious first course enriched with pecorino cheese. It is quick and simple…
- Easy
- 30 min
Shrimp and zucchini skewers
Shrimp and zucchini skewers are accompanied by a refreshing yogurt sauce: a flavorful and perfectly balanced summer meal! Enjoy this recipe!
- Easy
- 45 min
Zucchini and scamorza risotto
Zucchini and scamorza risotto is a spring first course with a strong flavor, ideal to share with both family and friends!
- Very easy
- 25 min
- Kcal 424
Gnocchi with Zucchini Cream
Gnocchi with zucchini cream is a creamy and easy-to-make dish, perfect for a spring lunch. Discover doses and recipe!
- Easy
- 1 h 30 min
Spaghetti with Shrimp, Zucchini and Soy Sprouts
Spaghetti with shrimp, zucchini and soy sprouts are a modern reinterpretation of one of the most classic combinations in cuisine!
- Easy
- 60 min
- Kcal 431
Roasted Tomato Pasta with Eggplants and Zucchini
Roasted tomato pasta with eggplants and zucchini is a vegetarian first course with a creamy and very tasty sauce! Discover the doses and the recipe.
- Easy
- 60 min
Quinoa, Zucchini, and Stracchino Bites
Looking for an enticing appetizer? Try the quinoa, zucchini, and stracchino bites: guests won't be able to resist the gooey center!
- Easy
- 50 min
- Kcal 187
Breaded zucchini and scamorza patties
Breaded zucchini and scamorza patty is a tasty vegetarian main course cooked in a pan: an excellent solution to make your children eat vegetables!
- Easy
- 35 min
Paccheri with cream, sausage, and zucchini
Paccheri with cream, sausage, and zucchini is a creamy and flavorful first course. Discover the doses and procedure to prepare this tasty recipe.
- Easy
- 35 min
Zucchini and Ricotta Savory Tart
The Zucchini and Ricotta Savory Tart is a rustic tart made with ready-made puff pastry, very easy to make! Discover how delicious this recipe is!
- Easy
- 1 h 5 min
Pasta with Zucchini Pesto, Ricotta, and Sun-Dried Tomatoes
Pasta with zucchini pesto, ricotta, and sun-dried tomatoes is a summer first course. Discover the ingredients and procedure to prepare this recipe!
- Easy
- 25 min
Barley Salad with Arugula Pesto, Green Beans and Zucchini
The barley salad with arugula pesto, green beans and zucchini is a cold dish for the summer, ideal for a picnic or for the office! Discover…
- Easy
- 50 min
Zucchini, tomato and sausage lasagna
Zucchini, tomato and sausage lasagna is a delicious spring first course. Discover the doses and procedure to make the recipe!
- Average
- 2 h 55 min
Fritters with Pumpkin Blossoms (Sciurilli)
Fritters with pumpkin blossoms are small yeast dough fritters with pumpkin flowers, delicious and flavorful, typical of Campanian cuisine.…
- Easy
- 30 min
- Kcal 96
Pan Pizza
Pan pizza, or padellino pizza, is a Piedmontese specialty characterized by a crunchy base and a thick and fluffy dough! Discover the recipe.
- Average
- 1 h 45 min