Appetizers Amberjack Ceviche with Cherry Tomato Puree Amberjack ceviche with cherry tomato puree is a recipe by chef Viviana Varese inspired by the Peruvian specialty based on marinated fish. 4.2 Easy 20 min READ RECIPE
Main Courses Amberjack tartare with mango sauce The amberjack tartare with mango sauce is a fresh and tasty gourmet main course, with well-balanced flavors that will entice everyone at the table! 4.7 Easy 35 min Kcal 286 READ RECIPE
Main Courses Baked Amberjack Baked amberjack is a light and aromatic fish main course, cooked directly with a side of potatoes! Discover this easy recipe. 4.4 Easy 50 min READ RECIPE