Main Courses Seafood carbonara Seafood carbonara is a first course inspired by the classic spaghetti alla carbonara. Instead of pancetta, a sauce of salmon, swordfish and… 4.4 Easy 45 min READ RECIPE
Main Courses Seafood cavatelli Seafood cavatelli is a delicious seafood first course, prepared with fresh pasta. Discover the doses and procedure of this recipe! 5.0 Difficult 2 h 30 min READ RECIPE
Main Courses Seafood Couscous Seafood couscous is a fresh and flavorful first course, the intense taste of the shellfish is absorbed by the couscous making it special! 4.5 Average 1 h 30 min Kcal 442 READ RECIPE
Main Courses Seafood Gnocchi Seafood gnocchi is a mouthwatering fish dish: fragrant and well-seasoned, they are easy to make for a spectacular lunch. Discover our recipe! 4.3 Average 60 min READ RECIPE
Main Courses Seafood Paella Seafood paella is one of the most spectacular recipes in Spanish cuisine: a one-dish meal with rice, mussels, squid, shrimp, and langoustines! 4.3 Average 1 h 35 min Kcal 617 READ RECIPE
Main Courses Seafood risotto Seafood Risotto: A Classic Italian First Course Perfect for Special Occasions and All Seasons! 4.3 Average 1 h 30 min READ RECIPE
Appetizers Seafood salad The seafood salad is a classic mixed fish appetizer, also perfect for parties. Discover doses and tips to prepare it with our recipe! 4.4 Average 2 h 20 min READ RECIPE
Main Courses Seafood spaghetti Seafood spaghetti is a fragrant and tasty seafood-based first course that contains the true flavors and aromas of the Mediterranean. 4.4 Average 55 min Kcal 589 READ RECIPE
Main Courses Sedanini with creamed artichoke and pancetta Sedanini with creamed artichoke and pancetta is a delicious first course with stewed artichokes and crispy bacon. 4.4 Average 50 min Kcal 454 READ RECIPE
Appetizers Shrimp Tartare with Caramelized Citrus Zest Shrimp tartare with caramelized citrus zest is a very quick, delicate, and fresh seafood appetizer. Discover how to prepare it and how to serve it! 2.7 Easy 45 min READ RECIPE
Pizzas and Focaccia Sicilian Ravazzate A delicious dough filled with peas and meat ragout, baked in the oven. Here are the Sicilian ravazzate, a rich street food from sunny Sicily! 4.2 Difficult 2 h 50 min READ RECIPE
Main Courses Sicilian-style Rolls Sicilian-style rolls are a traditional meat main course from the Sicily region that includes the use of pine nuts, raisins, and caciocavallo cheese. 4.4 Easy 1 h 10 min READ RECIPE
Main Courses Sicilian-style swordfish Sicilian-style swordfish, also known as Messina-style swordfish. It is a typical Italian recipe from Sicily. A delicious second course with an… 4.3 Very easy 25 min Kcal 381 READ RECIPE
Side Dishes Smashed potatoes Smashed potatoes is a simple and appetizing side dish: crisp roast potatoes flavored with butter, lemon and seasoning! Discover amounts and… 4.3 Easy 1 h 40 min READ RECIPE
Main Courses Spaghetti all'acqua pazza (with fish and cherry tomatoes) Spaghetti all'acqua pazza is a simple and tasty first course from Campania, made with cherry tomatoes, sea bream, and pasta. 4.8 Easy 1 h 10 min Kcal 622 READ RECIPE
