Main Courses Caprese Chicken Saltimbocca Caprese Chicken Saltimbocca is the perfect main course if you want to prepare a tasty, easy and stress-free dinner with tomatoes, mozzarella and basil Easy 25 min READ RECIPE
Appetizers Caramelized Onion Caramelized onion is a recipe with sweet and sour notes, perfect to accompany appetizers, bread crostini, and main courses. Discover the recipe. 3.6 Easy 35 min READ RECIPE
Desserts Caramelized Peaches Caramelized peaches are a delicious and elegant dessert: peaches meet the sweetness of caramel and are flavored with ice cream and mint. 4.4 Very easy 35 min Kcal 345 READ RECIPE
Cakes & Baking Carnival cassatelle Carnival cassatelle are sweet fried ravioli stuffed with a delicious ricotta and chocolate cream, typical of the Sicilian tradition. 4.3 Average 45 min READ RECIPE
Cakes & Baking Carnival Chiacchiere: fried, baked and filled Carnival Chiacchiere with just one dough: get fried, baked, and filled chiacchiere! Find out how to make them and choose your favorite cooking method! 3.8 Easy 1 h 45 min Kcal 486.2 READ RECIPE
Cakes & Baking Carnival Fritters Carnival fritters are delicious fried treats typical of Lombard cuisine, entirely covered in sugar! Discover the doses and the recipe. 4.5 Easy 35 min Kcal 599.2 READ RECIPE
Cakes & Baking Carnival Rice Balls Carnival rice balls are typical sweets from the culinary tradition of the Marche region, flavored with orange zest from which they get their name. 4.2 Average 30 min Kcal 175 READ RECIPE
Cakes & Baking Carnival roses Embrace the Carnival spirit with our Carnival Roses: fragrant puff pastry bites shaped like rose buds. Perfect for the sweetest celebration! 4.1 Average 38 min READ RECIPE
Cakes & Baking Carnival Zeppole Carnival zeppole are doughnuts in the shape of a tarallo made with a potato-based dough, covered in sugar! Discover the recipe. 4.5 Easy 1 h 50 min READ RECIPE
Main Courses Carrot risotto Discover the perfect blend of sweetness and creaminess in our carrot risotto with taleggio cheese. A match made in heaven, suitable for any occasion! 4.3 Easy 28 min READ RECIPE
Main Courses Casoncelli alla bergamasca Bergamasque casoncelli are a typical stuffed fresh pasta from Lombardy. Discover the recipe with meat, raisins, amaretti, breadcrumbs, and pears! 3.8 Average 2 h 10 min READ RECIPE
Cakes & Baking Castagnole Castagnole, Zeppole, Tortelli Milanesi, are some of the names these typical Romagna sweet fritters are called. Discover the recipe! 4.1 Average 40 min READ RECIPE
Main Courses Cauliflower and sausage pasta bake This baked pasta with cauliflower and sausage, with a special white sauce, will become your favorite dish for the cold season! Check out the recipe! 4.1 Average 1 h 20 min READ RECIPE
Side Dishes Cauliflower au Gratin Cauliflower au Gratin is a rich and tasty side dish: baked in the oven with cheese and béchamel sauce, it will be appreciated even by the little ones. 4.4 Easy 50 min Kcal 209 READ RECIPE
Main Courses Cauliflower Flan Cauliflower flan is a very tasty vegetarian main course, a sort of gateau with an irresistible cheesy heart of mozzarella! 4.3 Easy 1 h 55 min Kcal 617 READ RECIPE
