Salads Lentil Salad with Bacon and Vegetables Lentil salad is a tasty side dish that you can customize with your favorite ingredients or follow our delicious version! 3.9 Very easy 1 h 20 min Kcal 455 READ RECIPE
Side Dishes Lentil stew Lentil stew, enriched with tomato puree, is a very easy recipe. Excellent to serve as a side dish or to season pasta. 4.6 Average 1 h 15 min Kcal 346 READ RECIPE
Main Courses Lentil Velouté in Crust The lentil velouté in crust is a tasty and refined appetizer, with crispy cotechino crumbs and golden puff pastry. 3.9 Very easy 60 min Kcal 336 READ RECIPE
Main Courses Linguine scampi e cognac Linguine with scampi and cognac is a refined and very tasty seafood main course, with a very delicate flavor. 4.2 Average 1 h 15 min Kcal 537 READ RECIPE
Main Courses Meatloaf with speck and potatoes The meatloaf with speck and potatoes is a rich main course: a tender meatloaf filled with potatoes, peas, and carrots, wrapped in speck! 4.1 Average 1 h 30 min READ RECIPE
Main Courses Mondeghili (Milanese meatballs) Mondeghili are tasty meatballs fried in butter, typical of Milanese cuisine: discover the recipe to prepare them at home! 4.3 Easy 1 h 40 min Kcal 292 READ RECIPE
Main Courses Mountain-style lasagna Mountain-style lasagna are rich and appetizing, perfect for a Sunday lunch. Discover how to make this first course, including amounts and tips! 4.3 Average 2 h 45 min READ RECIPE
Sauces Mushroom Sauce The mushroom sauce is a rich and flavorful condiment, perfect for enhancing your dishes with an autumnal taste. Discover quantities and procedure! 4.7 Easy 1 h 50 min READ RECIPE
Main Courses Neapolitan-style pasta and potatoes Neapolitan-style pasta and potatoes is a simple first course with an enveloping creaminess belonging to the Neapolitan cuisine: it will… 4.2 Easy 1 h 10 min Kcal 844 READ RECIPE
Main Courses New England Clam Chowder New England Clam Chowder is a delicious fish and potato soup popular in the northeastern United States but originally from Atlantic Canada. 4.4 Easy 1 h 20 min Kcal 428 READ RECIPE
Main Courses Octopus Genovese Octopus Genovese is the seafood variant of Genovese, a Campanian pasta dish rich in onion in a meatless version! Discover doses and recipe. 4.2 Easy 3 h 30 min Kcal 622 READ RECIPE
Appetizers Octopus salad with parsley Discover how to prepare a traditional Italian octopus salad with tender octopus, fresh parsley, and a zesty lemon dressing. 4.4 Easy 50 min READ RECIPE
Appetizers Olive Ascolane (deep-fried stuffed olives) Olive Ascolane (deep-fried stuffed olives) are a traditional appetizer from the Italian Marche region. Find the recipe here to prepare them at home! 4.0 Average 1 h 20 min READ RECIPE
Main Courses Onion Soup Gratinated onion soup, or soupe à l’oignon, is a traditional dish of French cuisine, enriched with bread and cheese. Discover the recipe! 4.2 Easy 3 h 45 min READ RECIPE
Main Courses Ossobuco alla Milanese with Yellow Risotto Tender veal shanks braised to perfection, served with a zesty gremolata. A classic Italian dish that's rich, hearty, and full of flavor. 4.3 Average 4 h Kcal 1028 READ RECIPE
