Side Dishes Potatoes with cheddar and bacon Potatoes with cheddar and bacon is a rich and hearty side dish; it can also be served as a tasty single dish! 4.0 Very easy 1 h 45 min Kcal 815 READ RECIPE
Main Courses Prawn, Lime, and Prosecco Risotto The prawn, lime, and prosecco risotto is an elegant first course for Christmas or New Year's that will captivate you with its fresh and intense aroma. 4.1 Average 35 min READ RECIPE
Appetizers Puff Pastry with Smoked Swordfish The puff pastry with smoked swordfish are perfect appetizers for parties, thanks to the lively harmony of flavors that will captivate everyone! 4.5 Very easy 30 min READ RECIPE
Sauces Purslane pesto Purslane pesto is a condiment with a slightly bitter flavor that is rich in properties. Discover the recipe and use it for your pasta dishes! 4.1 Easy 30 min READ RECIPE
Main Courses Quiche Lorraine Quiche Lorraine is a savory pie of French origin that has many variations: in our recipe, we have used the classic ingredients! 4.1 Average 1 h 50 min Kcal 728 READ RECIPE
Main Courses Risotto with Shrimp Cream Risotto with scampi cream is a refined seafood first course without cream. Discover the recipe to achieve a creamy and velvety sauce! 4.3 Average 1 h 30 min READ RECIPE
Main Courses Roast Beef in Salt Crust The preparation of salt crust roast beef is really very, very simple, and the result you will get will be a very tasty and flavorful dish. 4.0 Easy 55 min Kcal 158 READ RECIPE
Main Courses Roast Chicken Roast chicken is a classic oven-baked meat main course, seasoned with a mixture of aromatic herbs. Discover the recipe for a perfect result! 4.5 Easy 1 h 20 min Kcal 401 READ RECIPE
Main Courses Roman-style tripe Roman-style tripe is a hearty traditional main course. Mint and Pecorino Romano cheese are the ingredients that characterize this typical recipe. 3.9 Easy 1 h 35 min READ RECIPE
Pizzas and Focaccia Scacciata alla Norma Scacciata alla Norma is a variant of the Catanese scacciata, a tasty rustic focaccia stuffed with fried eggplants, tomato, and salted ricotta! 4.4 Average 2 h 30 min READ RECIPE
Main Courses Sea bass in a herb salt crust Sea bass in a herb salt crust is an aromatic second course, made with a particular, genuine and tasty baking technique! 4.2 Easy 60 min READ RECIPE
Appetizers Seafood salad The seafood salad is a classic mixed fish appetizer, also perfect for parties. Discover doses and tips to prepare it with our recipe! 4.4 Average 2 h 20 min READ RECIPE
Main Courses Spaghetti with clams The recipe for spaghetti with clams is one of the greatest classics of Italian cuisine. This traditional dish from Campania is beloved everywhere! 4.3 Easy 40 min Kcal 420 READ RECIPE
Main Courses Stuffed Eggplants Calabrian Style Stuffed eggplants are a typical recipe from southern Italy. We show you the recipe to prepare the Calabrian version with sauce and cheeses! 3.6 Easy 60 min Kcal 539.3 READ RECIPE
Main Courses Trenette with Pesto, Potatoes, and Green Beans Trenette with pesto, potatoes, and green beans is a typical Ligurian first course with Genoese pesto. Discover the traditional recipe! 4.6 Easy 55 min Kcal 471.9 READ RECIPE
