Appetizers Carbonara Supplì Carbonara supplì are a delicious white variant of Roman rice supplì with eggs, guanciale, and pecorino! Discover the recipe. 4.0 Average 1 h 20 min READ RECIPE
Cakes & Baking Carnival cassatelle Carnival cassatelle are sweet fried ravioli stuffed with a delicious ricotta and chocolate cream, typical of the Sicilian tradition. 4.3 Average 45 min READ RECIPE
Cakes & Baking Carnival Chiacchiere: fried, baked and filled Carnival Chiacchiere with just one dough: get fried, baked, and filled chiacchiere! Find out how to make them and choose your favorite cooking method! 3.8 Easy 1 h 45 min Kcal 486.2 READ RECIPE
Cakes & Baking Carnival Fritters Carnival fritters are delicious fried treats typical of Lombard cuisine, entirely covered in sugar! Discover the doses and the recipe. 4.5 Easy 35 min Kcal 599.2 READ RECIPE
Cakes & Baking Carnival Rice Balls Carnival rice balls are typical sweets from the culinary tradition of the Marche region, flavored with orange zest from which they get their name. 4.2 Average 30 min Kcal 175 READ RECIPE
Cakes & Baking Carnival roses Embrace the Carnival spirit with our Carnival Roses: fragrant puff pastry bites shaped like rose buds. Perfect for the sweetest celebration! 4.1 Average 38 min READ RECIPE
Cakes & Baking Carnival Zeppole Carnival zeppole are doughnuts in the shape of a tarallo made with a potato-based dough, covered in sugar! Discover the recipe. 4.5 Easy 1 h 50 min READ RECIPE
Main Courses Carrettiera Eggs Carrettiera eggs are an easy and quick dish. Fried eggs, enhanced with a breading enriched with pecorino cheese and various aromas! Try our recipe! 4.6 Easy 25 min READ RECIPE
Cakes & Baking Carrot and Blueberry Muffins Carrot and blueberry muffins are small, soft, and fragrant treats perfect to serve for breakfast or with tea with friends! 4.5 Easy 45 min READ RECIPE
Cakes & Baking Carrot Cake Carrot cake is a very simple dessert with a delicate flavor, great to enjoy at breakfast or as a snack for children. Discover the recipe! 4.1 Average 1 h 20 min READ RECIPE
Cakes & Baking Carrot Plumcake The carrot plumcake is a soft and delicious dessert made without butter. Great to enjoy at breakfast or as a snack. 4.3 Easy 1 h 20 min Kcal 332.3 READ RECIPE
Main Courses Casoncelli alla bergamasca Bergamasque casoncelli are a typical stuffed fresh pasta from Lombardy. Discover the recipe with meat, raisins, amaretti, breadcrumbs, and pears! 3.8 Average 2 h 10 min READ RECIPE
Cakes & Baking Castagnole Castagnole, Zeppole, Tortelli Milanesi, are some of the names these typical Romagna sweet fritters are called. Discover the recipe! 4.1 Average 40 min READ RECIPE
Side Dishes Catalan-style Cauliflower Catalan-style cauliflower is a rich and flavorful side dish, garnished with crumbled hard-boiled egg and dressed with a boldly flavored vinaigrette! 4.4 Very easy 37 min Kcal 278 READ RECIPE
Main Courses Cauliflower Flan Cauliflower flan is a very tasty vegetarian main course, a sort of gateau with an irresistible cheesy heart of mozzarella! 4.3 Easy 1 h 55 min Kcal 617 READ RECIPE
