Main Courses Erbazzone or Scarpazzone Erbazzone is a savory pie of Reggio Emilia origin, with a base of dough filled with chard, bacon, parsley, and Parmigiano Reggiano. Try our recipe! 4.5 Easy 50 min Kcal 540 READ RECIPE
Main Courses Fake Carbonara The fake carbonara is a reinterpretation of the carbonara pasta made with mortadella and yellow pepper cream. 4.1 Very easy 1 h 25 min Kcal 613 READ RECIPE
Main Courses Fake saffron carbonara The fake saffron carbonara is a truly delicious first course. Without eggs, the cream is made with buffalo milk and saffron threads. 3.3 Average 1 h 15 min READ RECIPE
Appetizers Fantasy Vol-au-vent Vol-au-vents are a tasty appetizer, easy to prepare. Made with puff pastry, they are an essential dish on holiday tables. 4.1 Easy 45 min READ RECIPE
Main Courses Farro Salad with Herb Pesto and Primosale The Farro Salad with Herb Pesto and Primosale is a fresh and genuine single dish, perfect for summer. Discover how to prepare this recipe. 4.1 Easy 42 min READ RECIPE
Main Courses Farro Salad with Vegetables and Tuna Farro salad with vegetables and tuna is a fresh and genuine unique summer dish. Discover the doses and procedure to prepare this tasty recipe at home! 3.8 Easy 50 min READ RECIPE
Main Courses Feta and spinach pasta bake Feta and spinach pasta bake is an appetizing vegetarian first course enriched with ricotta! Discover the recipe to prepare it in a few steps. 4.2 Easy 50 min READ RECIPE
Main Courses Fettuccine pasta with octopus and porcini mushroom sauce Fettuccine pasta with octopus and porcini mushroom sauce is a rustic first course that combines high-quality porcini mushrooms with lean octopus. 5.0 Easy 1 h 30 min Kcal 433 READ RECIPE
Pizzas and Focaccia Fig and prosciutto pizza Easy fig and prosciutto pizza recipe, combining the simplicity of white pizza with the sweetness of figs and savory raw ham. Try it today! Easy 40 min READ RECIPE
Main Courses Fish ravioli Fish ravioli is a creamy and tasty first course, perfect for the Christmas menu... or any other special occasion! 4.1 Difficult 1 h 20 min READ RECIPE
Main Courses Fish soup Fish soup is a tasty mix of fresh fish, prepared with a tasty broth. Excellent to accompany with crispy croutons. 4.3 Difficult 1 h 45 min READ RECIPE
Appetizers Fish-stuffed pepper rolls Fish-stuffed pepper rolls is a perfect second course for the summer. Made with potatoes and hake, they are really delicious! 4.0 Easy 1 h 30 min READ RECIPE
Side Dishes Flavorful Herb Lentils The flavorful herb lentils are a tasty side dish, scented with bay leaves, juniper, and cloves, and flavored with smoked pancetta. Discover… 4.3 Easy 60 min READ RECIPE
Main Courses Florentine Tripe Florentine tripe, a very tasty main course, belongs to the culinary tradition of Tuscany, but its true cradle is Florence. 4.0 Very easy 55 min READ RECIPE
Pizzas and Focaccia Focaccia Focaccia is one of the most classic preparations of Italian cuisine, a timeless leavened product that wins everyone over with its fantastic aroma! 4.3 Average 1 h 15 min READ RECIPE
