Salads Black-eyed pea and cabbage salad Black-eyed pea and cabbage salad is a delightful recipe for those who want to savor seasonal ingredients in a truly intriguing mix! Discover… 4.2 Easy 50 min Kcal 442 READ RECIPE
Appetizers Boats with whipped cod The boats with whipped cod are made with a delicious crunchy shell and a soft and creamy filling, an appetizer that everyone will crave! 4.4 Average 1 h 40 min READ RECIPE
Pizzas and Focaccia Bolognese Pizza Pizza Bolognese is made by spreading Bolognese sauce on the pizza base, then topped with mozzarella and Parmigiano Reggiano. A great recipe to… Easy 40 min READ RECIPE
Main Courses Braised Squid in Tomato Sauce Braised squid in tomato sauce is a tasty, quick, and appetizing seafood dish, perfect for those who love fish but have little time in the kitchen. 4.3 Average 1 h 10 min Kcal 280 READ RECIPE
Main Courses Brasato al Barolo (Beef stew with Barolo wine) Brasato al Barolo (beef stew with Barolo wine) is a typical second course in Piedmontese cuisine, with a very strong personality that is sure… 4.1 Easy 2 h 50 min Kcal 638 READ RECIPE
Main Courses Breadcrumbs meatless meatballs with marinara sauce The breadcrumbs meatless meatballs with Marinara sauce will take your taste buds to Italy: a handful of ingredients for clean eating and cooking! Very easy 55 min READ RECIPE
Appetizers Breaded eggplant parmigiana patties Breaded eggplant parmigiana patties is a delicious and appetizing recipe. A finger food to offer for a buffet with friends. 4.3 Average 1 h 10 min Kcal 404 READ RECIPE
Main Courses Breaded Swordfish Breaded swordfish is a tasty and wholesome second course that is quick to prepare. Discover the quantities and ingredients to make this recipe. 4.9 Easy 20 min Kcal 785 READ RECIPE
Main Courses Breaded zucchini and scamorza patties Breaded zucchini and scamorza patty is a tasty vegetarian main course cooked in a pan: an excellent solution to make your children eat vegetables! 4.2 Easy 35 min READ RECIPE
Appetizers Breadsticks Breadsticks are the famous, long and crispy loaves of bread dough that originate from Turin. In this recipe we present hand-pulled breadsticks. 4.2 Average 50 min Kcal 61 READ RECIPE
Main Courses Broccoli Velouté The broccoli velouté is a simple and tasty vegetarian first course, made even creamier by the addition of potatoes and leeks. 4.3 Easy 55 min Kcal 293 READ RECIPE
Main Courses Brown Rice Salad The brown rice salad is a first course rich in summer vegetables, wholesome and healthy. Perfect as a standalone dish for a picnic! 4.3 Easy 50 min Kcal 455 READ RECIPE
Side Dishes Brussels sprouts with bacon Brussels sprouts with bacon, pecans and pecorino is a delicious side dish for your holiday table, very easy to make! It goes well with meat or… 30 min READ RECIPE
Main Courses Bucatini with Sausage Ragù Bucatini with sausage ragù is a first course with rustic flavors. A tasty dinner saver that will win over the whole family. 4.4 Easy 60 min READ RECIPE
Main Courses Burrito The burrito is a delicious Tex-Mex recipe: a flour tortilla wraps a rich filling of chili with meat and cheese! Find out how it's made! 4.4 Easy 3 h 20 min READ RECIPE
