Sauces Arugula Pesto Arugula pesto is a very delicate and flavorful dressing, quick to prepare and ideal for seasoning pasta in the summer season. Discover the recipe! 4.1 Very easy 5 min Kcal 502 READ RECIPE
Main Courses Asparagus and pancetta pasta Asparagus and pancetta bacon pasta is a delicate but tasty first course, perfect to be enjoyed for a spring lunch or dinner! 4.3 Easy 50 min READ RECIPE
Main Courses Asparagus Carbonara Asparagus carbonara is a truly tasty vegetarian main course! Asparagus is a delicious alternative to the classic cubes of guanciale. 4.7 Easy 35 min Kcal 513 READ RECIPE
Main Courses Asparagus crepes Asparagus crepe is a delicious and tasty idea to propose for an evening with friends or for a romantic dinner! 4.3 Easy 1 h 20 min Kcal 645 READ RECIPE
Main Courses Asparagus Frittata The asparagus frittata is a simple main dish to cook in a pan that features this spring vegetable. Discover the recipe! 4.1 Easy 35 min READ RECIPE
Main Courses Asparagus Pasta Asparagus Pasta is a simple and tasty springtime first course, perfect for a dish rich in vegetables during the beautiful season. Discover the recipe! 4.2 Easy 40 min READ RECIPE
Main Courses Asparagus Risotto Asparagus risotto is a creamy spring dish: discover this delicious recipe where even the asparagus waste is used! Try it today! 4.3 Easy 1 h 20 min Kcal 589 READ RECIPE
Sauces Avocado hummus Avocado hummus is a delicate and tasty variant of chickpea hummus, ideal for dressing sandwiches and canapés or to accompany vegetables and felafel. 4.2 Very easy 10 min Kcal 465 READ RECIPE
Salads Avocado Salad Avocado salad is a fresh and summery side dish! Tender arugula and avocado embellished with cherry tomatoes, Taggiasca olives, and pumpkin seeds. 4.2 Easy 20 min Kcal 262 READ RECIPE
Appetizers Avocado toast Avocado toast is a recipe for brunch, customizable with your favorite ingredients. Try it with salmon and poached egg! Discover the recipe! 4.3 Average 30 min READ RECIPE
Sauces Babaganoush Babaganoush is a typical Middle Eastern cream made of eggplant pulp, tahini, and mint, perfect for a flavorful appetizer! Discover the recipe! 4.6 Easy 1 h 45 min Kcal 85 READ RECIPE
Sauces Babaganoush Italian-style Babaganoush Italian-style is a tahini-free variant of the famous eggplant cream: easy to prepare, it is excellent for an aperitif with pitabread! 3.8 Easy 1 h 30 min READ RECIPE
Cakes & Baking Baci di dama (Hazelnut cookies) Baci di dama (hazelnut cookies) originate from the town of Tortona: they consist of two round, almond shortbread cookies joined by a layer of… 4.3 Average 57 min READ RECIPE
Cakes & Baking Baci panteschi Baci Panteschi are typical Sicilian sweets from the island of Pantelleria: delicious fritters filled with a cinnamon-scented ricotta cream! 4.5 Average 45 min READ RECIPE
Side Dishes Baked breaded fennel Baked breaded fennel is simple to make. A delicious side dish that can accompany many meat and fish main courses. 4.3 Easy 40 min READ RECIPE
