Cakes & Baking Italian-style Croissants The Italian-style croissants are very similar to the French croissants. Discover how to prepare them at home; you can fill them with various… 4.1 Very difficult 2 h 25 min Kcal 352 READ RECIPE
Appetizers Jewish-style artichokes Jewish-style artichokes are typical of Lazio cuisine, you will discover all the secrets to prepare this typical dish of the taverns! 4.2 Easy 20 min READ RECIPE
Desserts Kaiserschmarren Kaiserschmarren is a traditional sweet dish from the South Tyrolean region. Rich and perfect after skiing, but also great to make at home! 4.3 Easy 20 min Kcal 257.4 READ RECIPE
Main Courses Lasagna alla Norma Lasagna alla Norma is a dish with a unique taste inspired by the traditional Sicilian pasta alla Norma. Discover our recipe! 4.0 Easy 1 h 5 min Kcal 527 READ RECIPE
Main Courses Lasagna rolls Lasagna roll is a very special first course thanks to the rich and tasty filling wrapped like a roll, ready to brown in the oven! 4.4 Average 1 h 20 min READ RECIPE
Main Courses Lasagna with Artichokes and Gorgonzola Lasagna with artichokes and Gorgonzola: a truly appetizing vegetarian main course, enriched with abundant béchamel sauce and the bold flavor… 5.0 Easy 2 h READ RECIPE
Main Courses Lasagna with Broccoli Rabe and Sausage Lasagna with broccoli rabe and sausage is a rich and tasty winter main course. Discover here the quantities and procedure to prepare this recipe! 4.4 Easy 1 h 40 min READ RECIPE
Main Courses Lasagna with ham and spinach Lasagna with ham and spinach is a delicious white variant without ragù. Find out how to prepare it for Sunday lunch! 4.6 Average 1 h 25 min READ RECIPE
Main Courses Lasagna with Romanesco Cauliflower and Bacon Lasagna with Romanesco cauliflower and bacon is a perfect recipe for Sunday lunch! Discover how simple it is to prepare! 4.1 Easy 1 h 10 min READ RECIPE
Main Courses Lasagna with Winter Vegetables Lasagna with winter vegetables: a rich first course filled with broccoli, chard, dried mushrooms, and a soft pumpkin and crescenza cheese… 4.5 Easy 1 h 10 min READ RECIPE
Main Courses Lasagne alla Bolognese A classic Sunday Italian first course: bolognese lasagna is a typical recipe of Emilia region, widespread and appreciated throughout Italy!… 4.2 Average 5 h READ RECIPE
Main Courses Lasagne with sausage ragu Lasagna with sausage ragu is a perfect first course for Sunday lunches or for important occasions, such as Easter or Christmas! 4.4 Easy 1 h 5 min Kcal 958 READ RECIPE
Desserts Leavened brioche braid The leavened braid is a brioche made with brewer's yeast. Perfect for breakfast, but also excellent as an afternoon snack. 4.2 Average 1 h 40 min READ RECIPE
Main Courses Leek and potato soup with bacon Leek and potato soup with bacon is a perfect first course for winter, comforting and appetizing. Discover the quantities and procedure to make it! 4.9 Easy 1 h 40 min Kcal 461 READ RECIPE
Appetizers Leek flan with anchovy sauce The leek flan with anchovy sauce is a typical Piedmontese appetizer, perfect for Christmas holidays. Discover the recipe's doses and procedure. 4.5 Difficult 0 min READ RECIPE
