Pizzas and Focaccia Pizza marinara The marinara pizza is a very light pizza: topped with tomato sauce, oil, garlic, and oregano. It's one of the simplest ways to make pizza! 3.9 Easy 45 min Kcal 1083 READ RECIPE
Main Courses Pizzoccheri alla valtellinese (Buckwheat flat pasta with cabbage) Chef Alessandro Negrini shows us how to prepare a tasty first course from the region of Valtellina: pizzoccheri. 4.3 Average 45 min Kcal 799 READ RECIPE
Main Courses Pumpkin tortelli Pumpkin tortelli is a traditional recipe from Mantua, typical of Christmas: egg pasta dumplings filled with pumpkin, amaretti biscuits and mostarda! 4.2 Average 1 h 45 min READ RECIPE
Main Courses Ravioli stuffed with potatoes and shrimp Ravioli stuffed with potatoes and shrimp with a hint of mint is a refined first course for special occasion seafood menus. 4.6 Average 1 h 25 min Kcal 345 READ RECIPE
Pizzas and Focaccia Roman White Pizza (Pizza Bianca) The Roman white pizza can be enjoyed plain or stuffed with mortadella, the 'mortazza'! Discover how to make it at home with our tips and measurements! 4.5 Difficult 1 h 10 min READ RECIPE
Pizzas and Focaccia Simple homemade focaccia Focaccia is a simple and genuine recipe based on bread dough seasoned with oil and salt, to be enjoyed as a snack or as a substitute for bread. 4.8 Easy 55 min READ RECIPE
Sourdough starter The sourdough starter is a fermented dough in which bacteria and lactic ferments develop, favoring natural leavening. 4.3 Difficult 0 min Kcal 227 READ RECIPE
Pizzas and Focaccia Stuffed Calzone The stuffed calzone is a homemade treat with a winter filling of gorgonzola and radicchio. Discover the doses and procedure to prepare this recipe. 4.5 Average 45 min READ RECIPE
Main Courses Tigelle with Prosciutto and Crescenza Cheese Tigelle with prosciutto and crescenza cheese are one of the ways these Modenese flatbreads are filled, also stuffed with cheeses, cured meats,… 4.6 Easy 25 min Kcal 293 READ RECIPE
Main Courses Tortellini Tortellini is an Italian recipe with the typical Emilian preparation, among the most known and loved stuffed egg pasta in the world. Find out… 4.1 Average 1 h 50 min READ RECIPE
Main Courses Tortellini in broth Tortellini in broth is a classic dish of fresh filled pasta from the Emilian tradition. Discover the recipe to prepare it perfectly! 4.5 Difficult 5 h 50 min Kcal 352 READ RECIPE
Cakes & Baking Vegan Raspberry Cake The vegan raspberry cake is a simple and delicious dessert, ideal for breakfast or a snack. Made with plant-based milk and oil, it is really soft! 3.3 Easy 55 min READ RECIPE
