Cakes & Baking Soft tart with cream, whipped cream, and strawberries The soft tart with cream, whipped cream, and strawberries is a refined and fresh dessert. Discover here the doses and procedure to prepare… 4.2 Average 1 h 35 min READ RECIPE
Main Courses Sorrisi Sorrisi are a morish and crispy delicacy with a melted filling and characteristic smiley shape. Discover our recipe! 4.4 Easy 1 h 10 min READ RECIPE
Sourdough starter The sourdough starter is a fermented dough in which bacteria and lactic ferments develop, favoring natural leavening. 4.3 Difficult 0 min Kcal 227 READ RECIPE
Main Courses Spatzle Spatzle is a typical Southern Germany, but also in the sudtirol region of Italy. It is an irregularly shaped kind of pasta made from soft… 4.4 Easy 15 min Kcal 386 READ RECIPE
Main Courses Spinach and ricotta cannelloni Spinach and ricotta cannelloni are a classic first course for Sunday lunch or for holidays. An alternative to the classic meat sauce! 4.3 Average 1 h 50 min READ RECIPE
Main Courses Spinach and ricotta stuffed chicken breast Discover our delicious ricotta-spinach stuffed chicken in creamy sauce. Pair with roast veggies for a complete treat! 4.3 Easy 55 min READ RECIPE
Main Courses Spinach pie The spinach pie is a vegetarian savory dish. A delicious puff pastry shell holds a substantial and soft spinach filling that will make you go… 4.3 Average 1 h 25 min READ RECIPE
Main Courses Spinach Spätzle with Speck and Cream Spinach spätzle are a colorful variant of the typical Tyrolean dumplings, a particularly rich and creamy first course that everyone will love! 4.5 Easy 30 min Kcal 562 READ RECIPE
Cakes & Baking Spoke pattern apple cake The spoke apple cake is a classic dessert, ideal for a delicious snack, with slices of apple arranged in rays and a soft vanilla dough. 4.2 Easy 1 h 10 min READ RECIPE
Cakes & Baking Sponge cake Sponge cake is the most famous basic pastry preparation: eggs, sugar, flour and potato starch are transformed into a soft dessert to be… 4.1 Average 1 h 5 min Kcal 266 READ RECIPE
Cakes & Baking Sponge Cake with Chantilly and Berries Sponge cake with chantilly and berries, a sumptuous dessert perfect for special occasions. Discover how to make the base and how to fill it! 2.5 Average 1 h 20 min READ RECIPE
Cakes & Baking Star cookies Star cookies is a true classic of the holidays. Add a hole to give as gifts or to hang on the tree to make your children happy. 4.2 Easy 50 min READ RECIPE
Main Courses Stew with Peas Stew with peas is a classic meat main course from home cooking: tender, creamy, and flavorful beef bites... discover the recipe! 4.4 Easy 1 h 55 min READ RECIPE
Main Courses Stewed cod Stewed cod is a very tasty second fish course, with a rich and succulent sauce perfect to serve with bread! 4.1 Easy 1 h 10 min READ RECIPE
Cakes & Baking Strauben (Tyrolean fritters) Strauben are typical Tyrolean sweet fritters to be enjoyed with fruit jams. Discover here the doses and procedure to prepare this recipe. 4.5 Average 25 min READ RECIPE
