Cakes & Baking Baked Zeppole di San Giuseppe Here is a delight to prepare on Father's Day: Baked Zeppole di San Giuseppe, a variation of the Italian original ones that are traditionally fried! 5.0 Average 1 h 50 min Kcal 536 READ RECIPE
Main Courses Baked Ziti (clean out the fridge recipe) Baked Ziti (clean out the fridge recipe) is a rich and flavorful main dish. Find out the ingredients and steps to make this recipe at home! 4.5 Easy 1 h 30 min Kcal 1586.3 READ RECIPE
Cakes & Baking Banana bread Banana bread is a soft banana cake that is typical of Anglo-Saxon countries and is perfect for a rich breakfast, brunch, or snack! 4.2 Very easy 1 h 20 min Kcal 432 READ RECIPE
Cakes & Baking Banana cake Banana cake is a soft and tasty dessert to serve with tea or coffee, prepared with banana pulp and chopped walnuts. 4.2 Easy 1 h 10 min READ RECIPE
Cakes & Baking Banana Pancake Banana pancakes are a delicious variation of classic sweet pancakes, great to enjoy at breakfast with maple syrup! Discover the recipe. 4.1 Easy 30 min READ RECIPE
Pizzas and Focaccia Bari-style focaccia Barese focaccia is a classic dish from Puglia, best enjoyed warm and savored in every bite. The traditional version features cherry tomatoes… 4.4 Average 60 min READ RECIPE
Appetizers Batter A thick and full-bodied batter to fry fish and vegetables: the final result envelops the ingredients to create memorable appetizers! 4.2 Easy 15 min Kcal 176 READ RECIPE
Main Courses Battered Calamari Battered calamari is simple to make at home. Discover how to prepare a perfect batter without beer and with whipped egg whites! 4.3 Easy 25 min Kcal 1096 READ RECIPE
Appetizers Battered Onion Rings Battered onion rings are prepared by dipping onion rings into a rather thick batter and then frying them in vegetable oil. Discover how to make them! 4.2 Easy 40 min READ RECIPE
Appetizers Battered zucchini flowers Chef Fabio Abbattista's battered zucchini flowers are golden and fragrant: double batter and in classic tempura for a delicious aperitif! 4.1 Easy 25 min Kcal 558 READ RECIPE
Sauces Béchamel sauce Béchamel, the most versatile of the cooking sauces, is easy and quick to make and will add a boost of flavor to all your dishes! 4.1 Very easy 15 min Kcal 368 READ RECIPE
Sauces Bechamel Sauce Without Butter The Bechamel Sauce Without Butter is a great alternative to the classic bechamel, equally creamy but oil is used instead of butter! 4.2 Very easy 15 min Kcal 416 READ RECIPE
Main Courses Beef fillet with green peppercorn sauce Beef fillet with green peppercorn is a classic second course of meat with a velvety taste thanks to the creamy sauce based on cream and mustard. 4.4 Average 30 min Kcal 541 READ RECIPE
Main Courses Beef stew Beef stew is a very rich and tasty second course, slow cooking and few ingredients for a mouth-watering result! 4.2 Very easy 2 h 40 min READ RECIPE
Cakes & Baking Bicolor ring cake Bicolor ring cake is a soft and morish cake, the ideal dessert for lovers of a genuine breakfast or snack! 4.5 Easy 60 min READ RECIPE