Main Courses Pici with Garlic Pici with garlic is a type of pasta typical of Tuscany, but very popular throughout central Italy. 3.5 Easy 45 min Kcal 426 READ RECIPE
Potato and escarole strudel with raisins and pine nuts The potato and escarole strudel with raisins and pine nuts is a tasty savory puff pastry pie with a delicious vegetarian filling. Discover the recipe! 5.0 Easy 1 h 35 min READ RECIPE
Main Courses Prawn guazzetto Prawn guazzetto is an appetizing seafood main course that simply enhances the delicate taste of these crustaceans. 4.3 Average 25 min Kcal 183 READ RECIPE
Main Courses Rice salad with roasted peppers and mozzarella cream Rice salad with roasted peppers and mozzarella cream is an alternative idea to the classic rice salad. A cold dish for summer! 5.0 Easy 1 h 15 min READ RECIPE
Main Courses Risotto alla pescatora A refined first course, this classic contains all the flavors of the sea: squid, clams, shrimp, and mullets create a rich dish! 4.4 Average 1 h 5 min Kcal 605 READ RECIPE
Main Courses Rustic Pappardelle with Sausage and Leeks Rustic pappardelle with sausage and leeks is a rich and hearty first course, yet very simple to prepare. Discover here the ingredients and recipe! 4.7 Easy 40 min Kcal 583.4 READ RECIPE
Main Courses Scampi alla busara Scampi alla busara is a simple yet tasty main course typical of Trieste: scampi in a tomato stew with parsley and chili pepper! Discover our recipe! 4.0 Easy 30 min Kcal 168 READ RECIPE
Main Courses Seafood cavatelli Seafood cavatelli is a delicious seafood first course, prepared with fresh pasta. Discover the doses and procedure of this recipe! 5.0 Difficult 2 h 30 min READ RECIPE
Main Courses Seafood Couscous Seafood couscous is a fresh and flavorful first course, the intense taste of the shellfish is absorbed by the couscous making it special! 4.5 Average 1 h 30 min Kcal 442 READ RECIPE
Main Courses Sicilian-style chicken Sicilian-style chicken is an Italian succulent recipe for a second course. It has a rich Mediterranean aroma and flavors, typical of the… 4.4 Easy 60 min Kcal 497 READ RECIPE
Main Courses Spaghetti aglio e olio (Spaghetti with garlic, oil and chili pepper) Spaghetti aglio e olio (spaghetti with garlic, oil and chili pepper) is an easydish to prepare. A traditional Italian recipe, perfect for a… 4.1 Very easy 15 min Kcal 462 READ RECIPE
Main Courses Spaghetti Amatriciana (Spaghetti with guanciale and tomato) A first course that has become a symbol of Lazio's culinary tradition: spaghetti amatriciana (bacon and tomato spaghetti) is made with cured… 4.3 Easy 35 min Kcal 721 READ RECIPE
Main Courses Spaghetti poveri (Spaghetti with anchovies, olives and capers) Spaghetti poveri (spaghetti with anchovies, olives and capers) is a quick and easy dish characterized by typical Mediterranean flavors and… 4.5 Very easy 25 min Kcal 525 READ RECIPE
Main Courses Spaghetti with anchovy sauce and cherry tomatoes Spaghetti with anchovy sauce and cherry tomatoes is a delicious and refined seafood main dish. Discover how to make this recipe at home! 5.0 Easy 1 h 10 min Kcal 538 READ RECIPE
Main Courses Spaghetti with clams and cherry tomatoes Spaghetti with clams and cherry tomatoes are perfect for serving an easy, quick and flavorsome recipe at your table. Discover our recipe! 4.7 Easy 40 min READ RECIPE
