Appetizers Pumpkin flan Pumpkin flan is a delicious autumn appetizer with a delicate taste. Discover here the quantities and procedure to prepare the recipe at home! 4.1 Average 1 h 10 min READ RECIPE
Side Dishes Pumpkin in oil Pumpkin in oil is perfect for preparing in the autumn. A preserve you'll be able to enjoy for the rest of the year, a side dish for serving… 3.6 Average 2 h 30 min READ RECIPE
Main Courses Pumpkin lasagna Pumpkin lasagna is the autumn lasagna par excellence based on the queen of this season: pumpkin! Soft and delicate they will win you over! 4.3 Easy 1 h 10 min READ RECIPE
Main Courses Pumpkin Spätzle Pumpkin spätzle are an autumn version of the typical Trentino dumplings! A creamy and tasty first course, to make again at home right away! 4.6 Average 1 h 55 min READ RECIPE
Sauces Purslane pesto Purslane pesto is a condiment with a slightly bitter flavor that is rich in properties. Discover the recipe and use it for your pasta dishes! 4.1 Easy 30 min READ RECIPE
Main Courses Quick pumpkin gnocchi Quick pumpkin gnocchi is a quick and easy first course with autumn flavors. Find out here the doses and procedure to prepare the recipe! 4.6 Easy 20 min Kcal 267 READ RECIPE
Main Courses Rabbit Cacciatore Rabbit Cacciatore is a tasty meat course flavored with tomato and olives, perfect for mopping up with bread. Discover the authentic Italian recipe! 3.7 Easy 1 h 50 min READ RECIPE
Side Dishes Radicchio in the pan Radicchio in the pan is a side dish for the autumn and winter seasons, very easy to prepare. Discover our recipe enriched with walnuts! 4.1 Very easy 25 min READ RECIPE
Side Dishes Ratatouille The famous French vegetable side dish, precisely from Nice, made of bell peppers, eggplants, zucchini cooked in a pan, similar to Caponata! 4.1 Very easy 50 min Kcal 162 READ RECIPE
Main Courses Red Lentil Vegan Burger Red Lentil Vegan Burgers are delicious plant-based burgers made from red lentils and seasonal vegetables, served with avocado sauce and… 4.1 Easy 60 min Kcal 506 READ RECIPE
Main Courses Ribollita Ribollita is a typical soup from Tuscany, especially Florence, prepared with seasonal autumn vegetables. 4.3 Average 2 h 35 min Kcal 427 READ RECIPE
Main Courses Rice bowl with spinach pesto Rice bowl with spinach pesto is a good and healthy first course. Enriched with chickpeas and quartirolo cheese, it is perfect to serve as a… 5.0 Easy 1 h 10 min READ RECIPE
Main Courses Ricotta and spinach bites Spinach and ricotta bites are tender and delicious morsels that will conquer all vegetarian friends and not only ... try to resist! 4.5 Very easy 50 min READ RECIPE
Appetizers Ricotta and Spinach Strudel The ricotta and spinach strudel is a tasty appetizer to be served in slices. A good idea for a rustic dinner, a picnic, or a quick snack. Try… 4.3 Easy 50 min READ RECIPE
Main Courses Ricotta cheese fried balls with sauce Fried ricotta cheese balls with sauce is a simple, authentic vegetarian main course from the peasant culinary tradition. An easy Italian… 4.0 Easy 50 min Kcal 520 READ RECIPE
