Main Courses Calamarata (Pasta with calamari and tomato sauce) Calamarata (pasta with calamari and tomato sauce) is a pasta dish from Campania that is prepared with a very special pasta shape. Discover the recipe! 5.0 Easy 1 h 10 min Kcal 526 READ RECIPE
Main Courses Calamarata pasta with swordfish ragù The calamarata with swordfish ragù is a Mediterranean-flavored first course, made with a particular pasta shape and a seafood sauce. 4.2 Easy 45 min Kcal 447 READ RECIPE
Main Courses Calamari Rings and Potatoes Calamari rings and potatoes are an enveloping and tasty fish main course, a perfect comfort food with a sea flavor. Discover the recipe! 4.3 Easy 55 min READ RECIPE
Main Courses Capon roulade with celery root purée The capon roulade with celery root purée is an excellent meat main course for the holidays: discover how to prepare this recipe for sure success! 4.2 Average 1 h 45 min READ RECIPE
Appetizers Caprese Bruschetta Caprese bruschetta is a tasty appetizer with Mediterranean flavors, perfect for enriching summer menus! Try our authentic Italian recipe today! 4.3 Very easy 15 min Kcal 442 READ RECIPE
Side Dishes Carciofi alla romana (Roman-style artichokes) Carciofi alla romana (Roman-style artichokes) are a typical side dish from Lazio: mammole artichokes stuffed with chopped, aromatic herbs. 4.1 Easy 50 min Kcal 205 READ RECIPE
Main Courses Carrettiera Eggs Carrettiera eggs are an easy and quick dish. Fried eggs, enhanced with a breading enriched with pecorino cheese and various aromas! Try our recipe! 4.6 Easy 25 min READ RECIPE
Main Courses Cashew chicken Chashew chicken is a dish of oriental cuisine, especially Thai: chicken nuggets with soy sauce and toasted cashews! 4.7 Very easy 30 min READ RECIPE
Main Courses Cassoeula Cassoeula is a Lombard recipe to be enjoyed in the winter period: a substantial one-dish meal with savoy cabbage and pork! Find out how to prepare it! 3.7 Average 5 h 10 min READ RECIPE
Main Courses Cauliflower and sausage pasta bake This baked pasta with cauliflower and sausage, with a special white sauce, will become your favorite dish for the cold season! Check out the recipe! 4.7 Average 1 h 20 min READ RECIPE
Main Courses Cavatelli with sausage and broccoli rabes Cavatelli with sausage and broccoli rabes is a delicious first course perfect to enrich the winter menus. 4.4 Easy 35 min READ RECIPE
Appetizers Cherry Tomatoes Confit Cherry tomatoes confit are delicious and flavorful caramelized cherry tomatoes that are sprinkled with sugar and slow-cooked in the oven at a… 4.2 Very easy 2 h 10 min READ RECIPE
Main Courses Chicken broth Chicken broth is a variation of meat or vegetable broth, a basic recipe essential for enriching numerous preparations. Discover our recipe! 4.3 Easy 1 h 15 min Kcal 6 READ RECIPE
Main Courses Chicken Cacciatore Chicken Cacciatore (chicken stew with peppers) is a typical second course from Tuscany. This very simple and succulent recipe will be a hit… 4.1 Easy 1 h 10 min Kcal 518 READ RECIPE
Main Courses Chicken Cacciatore in White Chicken cacciatore in white is an easy and really tasty second course. An alternative version, without tomato and with green olives! 4.7 Easy 40 min Kcal 557 READ RECIPE
