Cakes & Baking Sicilian buns Sicilian buns (brioche col tuppo) are a pride of the soft and delicious Sicilian pastries and are enjoyed all over the island with the typical… 4.1 Average 1 h 30 min READ RECIPE
Cakes & Baking Snowflakes The snowflakes are soft brioches typical of Naples that contain a light and fluffy ricotta cream: try our version! 4.1 Average 1 h 10 min Kcal 132 READ RECIPE
Sourdough starter The sourdough starter is a fermented dough in which bacteria and lactic ferments develop, favoring natural leavening. 4.3 Difficult 0 min Kcal 227 READ RECIPE
Pizzas and Focaccia Stuffed Focaccia with Broccoli Rabe and Sausage Stuffed focaccia with broccoli rabe and sausage is a flavorful leavened bread. Discover all the steps to make it at home and enjoy it anytime! 4.3 Easy 1 h 30 min READ RECIPE
Cakes & Baking Sweet focaccia Sweet focaccia is covered in sugar and is made with a typical panbrioche dough. Thanks to its shape it looks like classic genoese focaccia. 4.0 Easy 60 min READ RECIPE
Desserts Sweet Wreath The sweet wreath is a leavened dough enriched with raisins and jam. Perfect to prepare for breakfast or snack, even on festive days! 4.8 Difficult 1 h 20 min READ RECIPE
Pizzas and Focaccia Thick and soft tray-baked pizza The thick and soft tray-baked pizza is a truly amazing homemade yeast-leavened dish. Topped with tomato and mozzarella, it's sure to please everyone. 4.3 Easy 1 h 30 min READ RECIPE
Bread Whole Wheat Bread Whole wheat bread, a great substitute for white bread, is rich in fiber. Discover the recipe: making it at home is really easy with our steps. 4.3 Easy 1 h 5 min Kcal 489.7 READ RECIPE