Sauces Vegan Bechamel Vegan bechamel is a sauce similar to the original, but without butter and cow's milk. Perfect for enriching many dishes! 3.7 Very easy 15 min Kcal 121 READ RECIPE
Main Courses Vegetarian Lasagna Vegetarian lasagna is a hearty first course full of vegetables: a lighter and more colorful version of the classic lasagna! 4.2 Average 1 h 30 min Kcal 663 READ RECIPE
Main Courses Veggie balls Vegetable balls are golden morsels with a tasty and colorful filling, an excellent vegetarian alternative to the classic meatballs! 4.3 Easy 1 h 30 min READ RECIPE
Main Courses White Baked Pasta White baked pasta is a variation with lots of vegetables, cooked ham, and a delicious ricotta béchamel: discover the easy recipe! 4.6 Easy 55 min Kcal 900 READ RECIPE
Main Courses White Zucchini Parmigiana White zucchini parmigiana is a tasty dish made with grilled zucchini, béchamel sauce with aromatic herbs, and flavorful Sicilian provola cheese. 4.4 Easy 1 h 25 min Kcal 944.9 READ RECIPE
Main Courses Zucchini lasagna Zucchini lasagna are a perfect first course made with simple yet appetizing ingredients. Discover the recipe, step by step! 4.4 Average 1 h 50 min READ RECIPE
Main Courses Zucchini, tomato and sausage lasagna Zucchini, tomato and sausage lasagna is a delicious spring first course. Discover the doses and procedure to make the recipe! 4.8 Average 2 h 55 min READ RECIPE
Main Courses Zuppa Imperiale (Italian Imperial Soup) Imperial soup is a typical Romagna dish, small savory cubes made from a mixture of semolina, Parmigiano Reggiano, and eggs, dipped in broth. 4.4 Easy 3 h 45 min Kcal 437 READ RECIPE