Side Dishes Roasted potatoes Roasted potatoes are the most classic and popular side dish: crispy and delicious diced potatoes flavored with thyme, rosemary, and garlic. 4.2 Easy 1 h 20 min Kcal 261 READ RECIPE
Side Dishes Roasted vegetables Roasted vegetables is a very tasty and easy to make side dish, ideal to accompany any type of main course. 4.4 Easy 2 h READ RECIPE
Main Courses Rustic chicken with potatoes Rustic chicken with potatoes is a tasty meat main course that is prepared in a single pan, perfect for Sunday lunch! Discover the recipe 4.0 Easy 1 h 10 min READ RECIPE
Main Courses Rustic savory pie The savory rustic pie is a pie made with a pie dough stuffed with strips of speck, diced fontina cheese and slices of potatoes. 4.5 Easy 1 h 20 min Kcal 347 READ RECIPE
Main Courses Savory bread and vegetable cake Savory bread and vegetable cake is the perfect no-waste recipe: a vegan omlet with old bread, which you can enrich with whatever ingredients you like! 4.4 Very easy 1 h 5 min READ RECIPE
Main Courses Savory Pie with Potatoes, Onions, and Cheese The savory pie with potatoes, onions, and cheese is an excellent appetizer to enjoy both cold and hot; the pie is very flavorful and has a rich taste. 4.1 Easy 1 h 15 min Kcal 491 READ RECIPE
Savory Pie with Romanesco Cauliflower and Potatoes The savory pie with Romanesco cauliflower and potatoes is a tasty vegetarian recipe: the shortcrust pastry holds a soft filling with melting cheese! 3.8 Easy 1 h 30 min READ RECIPE
Side Dishes Savoy Cabbage and Potatoes Savoy Cabbage and Potatoes is a rustic and appetizing side dish dedicated to lovers of mountain flavors: a winter comfort food to enjoy in… 4.2 Very easy 45 min Kcal 274 READ RECIPE
Appetizers Skillet potato pie The skillet potato pie is a delicious dish with an irresistible stringy fontina heart. 4.3 Easy 25 min Kcal 218 READ RECIPE
Side Dishes Smashed potatoes Smashed potatoes is a simple and appetizing side dish: crisp roast potatoes flavored with butter, lemon and seasoning! Discover amounts and… 4.3 Easy 1 h 40 min READ RECIPE
Main Courses Spaghetti with veggie balls From the United States a classic of the Italo-American tradition revisited in a veggie key: spaghetti with vegetarian balls! 4.6 Very easy 2 h 20 min READ RECIPE
Main Courses Stracciatella alla Romana Stracciatella alla romana is a hearty and simple soup, typical of Lazio, prepared during Christmas and Easter holidays. 4.2 Very easy 20 min READ RECIPE
Main Courses Stuffed Gnocchi with Creamed Salt Cod Stuffed gnocchi with creamed salt cod on anchovy sauce is a delicious first course that revisits the flavors of Venetian cuisine. Discover the recipe! 3.4 Average 3 h 20 min READ RECIPE
Main Courses Stuffed Veal The stuffed veal is a succulent stuffed meat dish, perfect for special occasion menus! 4.1 Difficult 2 h 40 min Kcal 634 READ RECIPE
Pizzas and Focaccia Super Soft Focaccia (dough with potatoes) The super soft focaccia (dough with potatoes) is an easy and quick recipe to prepare, great to enjoy on its own or stuffed. Find out how to make it! 4.3 Easy 1 h 50 min READ RECIPE
