Main Courses Nettle Gnocchi Nettle gnocchi are a delicious and original springtime first course made with a potato dough flavored with tender nettles! 4.1 Average 2 h 5 min READ RECIPE
Main Courses Octopus Tentacles with Paprika Couscous The octopus tentacles with paprika couscous are served with a side of Swiss chard and chips: a tasty and nutritious dish! Discover the recipe. 5.0 Easy 1 h 30 min Kcal 917 READ RECIPE
Desserts Plum Dumplings Plum dumplings are a main course from the cuisine of Friuli-Venezia Giulia (from Trieste), where this dish was also enjoyed as a dessert. 4.5 Easy 2 h READ RECIPE
Main Courses Potato and Artichoke Frittata The potato and artichoke frittata is a tasty vegetarian dish that highlights these seasonal vegetables. Discover our recipe here! 4.0 Easy 45 min READ RECIPE
Main Courses Potato and Herb Ravioli with Sauce Potato and herb ravioli with sauce is a tasty vegan main course perfect for Sunday lunch! 5.0 Average 1 h 40 min READ RECIPE
Side Dishes Potato and Onion Casserole The potato and onion casserole is a perfect recipe to serve as an appetizer or side dish. An easy dish to make at home and delicious! 5.0 Easy 50 min READ RECIPE
Appetizers Potato and Sausage Crumble The potato and sausage crumble is a truly tempting idea to serve a rich and cheesy dish thanks to the buffalo mozzarella! 4.6 Average 1 h 20 min Kcal 744 READ RECIPE
Main Courses Potato and Sausage Pie The potato and sausage pie is a hearty and rich main dish: layers of potatoes alternate with melty cheeses and flavorful sausage. 4.1 Easy 1 h 15 min Kcal 798 READ RECIPE
Appetizers Potato croquettes Potato croquettes are delicious and simple finger food appetizer perfect for rounding out a buffet or to enjoy as street food! 4.1 Easy 1 h 15 min Kcal 440 READ RECIPE
Main Courses Potato crumble The potato crumble is a variant of the typical Mantuan dessert, here it is proposed as a delicious appetizer that contains a tasty filling! 4.3 Average 1 h 15 min READ RECIPE
Main Courses Potato gnocchi Potato gnocchi is a great italian first course, perfect with any sauce! Follow the two versions of the recipe, with and without eggs, to get… 4.1 Easy 60 min READ RECIPE
Main Courses Pumpkin gnocchi Pumpkin gnocchi, an excellent autumn first course with a delicate and slightly spicy flavor: they are made of pumpkin, potatoes, flour and eggs. 3.7 Average 1 h 20 min Kcal 277 READ RECIPE
Main Courses Roasted Lamb and Potatoes Roasted lamb and potatoes is a rich and flavorful dish perfect for an Italian traditional Easter menu. Discover the recipe! 4.2 Average 1 h 45 min Kcal 710 READ RECIPE
Main Courses Rosti Rosti is a typical Swiss recipe made from grated potatoes that are cooked in a pan until they form a crispy golden crust! 4.6 Easy 45 min Kcal 274.1 READ RECIPE
Main Courses Spinach Dumpling Roll The spinach dumpling roll is a tasty roll made with gnocchi dough and filled with spinach, cooked ham, and parmesan cheese. 4.4 Average 1 h 45 min READ RECIPE
