Main Courses Potato Gnocchi Without Flour Potato gnocchi without flour is a vegetarian first course with an Oriental touch, created by chef Pietro Leemann. Discover the recipe! 4.9 Average 1 h 50 min Kcal 340 READ RECIPE
Desserts Saffron Tiramisu Saffron tiramisu is a spoon dessert with a golden hue, featuring a unique and special aroma. Discover how to prepare this delicious recipe! 4.2 Very easy 20 min READ RECIPE
Main Courses Sausage and Saffron Risotto Sausage and saffron risotto is an irresistible first course, super creamy and tasty. Discover this easy recipe to prepare it at home! 4.1 Easy 40 min READ RECIPE
Main Courses Seafood Paella Seafood paella is one of the most spectacular recipes in Spanish cuisine: a one-dish meal with rice, mussels, squid, shrimp, and langoustines! 4.3 Average 1 h 35 min Kcal 617 READ RECIPE
Appetizers Spinach Arancini Spinach arancini are a succulent variation of the classic Sicilian street food, enriched with caciocavallo cheese and cooked ham! 4.2 Average 1 h 15 min READ RECIPE
Main Courses Tagliatelle with zucchini blossoms Tagliatelle with zucchini blossoms is a dish that represents the essence of Italian cuisine: simplicity, quality of ingredients, and unique flavor. 4.5 Average 55 min READ RECIPE
Main Courses Vegetarian Carbonara Vegetarian carbonara is an egg-free and meat-free variant of the classic first course: discover this delicious recipe with tofu and bell pepper cream! 3.6 Easy 2 h READ RECIPE
Appetizers White Ragù Arancini White ragù arancini are a delicious variant of the typical Sicilian recipe, filled with meat and peas without tomato! 4.4 Average 1 h 45 min READ RECIPE
