Main Courses Ligurian Rabbit Ligurian rabbit is a typical specialty of western Liguria but is now widespread throughout the national territory with some small variations. 3.9 Average 1 h 20 min Kcal 428 READ RECIPE
Main Courses Ligurian-style stuffed zucchini Ligurian-style stuffed zucchini are simple and delicious, a second course from beautiful Liguria that will win everyone over! 4.3 Very easy 50 min Kcal 340 READ RECIPE
Main Courses Maltagliati with cuttlefish ragu Maltagliati with cuttlefish ragout is a tasty dish, made with fresh egg pasta and a delicious seafood sauce with cuttlefish. Try our recipe! 4.4 Easy 1 h 35 min Kcal 519 READ RECIPE
Side Dishes Marinated eggplant Marinated eggplant is a simple and tasty summer side dish. Find out here doses and procedure to prepare this tasty recipe at home! 4.5 Very easy 30 min READ RECIPE
Main Courses Meatloaf Soft and succulent meatloaf, a traditional dish in Italian home cooking, is a rustic and hearty second course! 4.2 Easy 1 h 50 min Kcal 852 READ RECIPE
Main Courses Meatloaf stuffed with spinach and caciocavallo The meatloaf stuffed with spinach and caciocavallo is a variation of the classic meatloaf, filled with hard-boiled eggs and served with… 4.6 Easy 2 h Kcal 1307.5 READ RECIPE
Main Courses Mediterranean-style Salmon Fillets Mediterranean-style salmon fillets are an easy, tasty, and wholesome second course. Discover here the doses and procedure to prepare this recipe. 4.5 Easy 30 min READ RECIPE
Appetizers Mini puff pastry pizzas Mini puff pastry pizzas are easy and quick to make for a buffet or drinks, thanks to the ready-to-use puff pastry! Discover the recipe 4.5 Very easy 35 min READ RECIPE
Salads Mixed Bean and Pumpkin Salad The mixed bean and pumpkin salad is a tasty and flavorful autumn side dish with a mix of cannellini beans, black-eyed peas, and borlotti beans. 4.5 Easy 2 h 40 min Kcal 395 READ RECIPE
Main Courses Mushroom Risotto with Dried Mushrooms Mushroom risotto made with dried mushrooms is a creamy and flavorful dish, perfect for the cold months. Discover how easy it is to prepare… 4.3 Easy 30 min READ RECIPE
Main Courses New England Clam Chowder New England Clam Chowder is a delicious fish and potato soup popular in the northeastern United States but originally from Atlantic Canada. 4.4 Easy 1 h 20 min Kcal 428 READ RECIPE
Main Courses Onion and potato frittata The potato and onion frittata is economical, easy, and only uses one pan - perfect for quick and easy winter dinners! Discover our recipe! 4.3 Easy 60 min READ RECIPE
Main Courses Onion Soup Gratinated onion soup, or soupe à l’oignon, is a traditional dish of French cuisine, enriched with bread and cheese. Discover the recipe! 4.2 Easy 3 h 45 min READ RECIPE
Main Courses Orange chicken breast Looking for a simple, delicious and aromatic main course? Why not try orange chicken breast: a highly succulent recipe! Discover how to make… 4.3 Easy 45 min READ RECIPE
Main Courses Orecchiette with broccoli and sausage Orecchiette with broccoli and sausage are a rich first course, which offers a strong symphony of flavors: you won't be able to resist! 4.3 Very easy 35 min Kcal 691 READ RECIPE
