Pizzas and Focaccia Neapolitan panuozzo Panuozzo napoletano, typical of Gragnano, is a ciabatta-shaped pizza bread that you can easily make at home and stuff as you like! 4.3 Average 1 h 5 min READ RECIPE
Main Courses Neapolitan pasta fritters Neapolitan pasta fritters are the queens of Neapolitan street food, a tasty and succulent appetizer that will conquer everyone! 4.2 Average 2 h Kcal 671 READ RECIPE
Pizzas and Focaccia Neapolitan pizza Neapolitan pizza is a very tasty pizza topped with tomato puree, caper flowers, oregano, and anchovies, but without mozzarella cheese! 4.2 Average 45 min Kcal 1173 READ RECIPE
Pizzas and Focaccia Neapolitan Sandwiches Neapolitan sandwiches are a typical Neapolitan street food: delicious rolls of leavened dough filled with cheese, cured meats, and hard-boiled eggs! 4.4 Average 1 h 15 min READ RECIPE
Pizzas and Focaccia No-Knead Pizza No-knead pizza is a really easy leavened product to prepare at home. Ready in just a few hours, it will be truly delicious with very little effort! 4.3 Easy 60 min Kcal 643.2 READ RECIPE
Cakes & Baking Nut brittle Enjoy Italy's diverse Nut Brittle variations - from crunchy almond to hazelnut, or mixed dried fruit. A classic treat with regional twists! 4.7 Average 40 min READ RECIPE
Desserts Nutella tiramisu Nutella tiramisu is a super delicious dessert, perfect to end a dinner with .... no one will be able to resist! 4.4 Easy 35 min READ RECIPE
Pizzas and Focaccia Oat Flakes Focaccias Oat flakes focaccias are soft and delicious treats, perfect for those seeking a wholesome snack! Discover our recipe! 4.9 Average 22 min Kcal 266 READ RECIPE
Cakes & Baking Oatmeal Pancakes Oatmeal pancakes are a version of the classic pancakes with maple syrup. Discover how to make them with oat flour by following the quantities… 4.3 Easy 25 min Kcal 260 READ RECIPE
Main Courses Ogliastra Culurgionis Ogliastra culurgionis are a Sardinian first course: stuffed with potatoes, cheese, and mint, seasoned with simple tomato sauce! Find out how… 4.4 Average 1 h 10 min Kcal 355.9 READ RECIPE
Main Courses Onion Soup Gratinated onion soup, or soupe à l’oignon, is a traditional dish of French cuisine, enriched with bread and cheese. Discover the recipe! 4.2 Easy 3 h 45 min READ RECIPE
Appetizers Onions in oil The onions in oil are a tasty homemade preserve to serve as an appetizer, they are also great for enriching many different recipes! 3.4 Average 30 min READ RECIPE
Desserts Orange tiramisu Orange tiramisu is perfect for those who don't like coffee or to offer an original variation in the winter season! 4.4 Easy 30 min Kcal 935 READ RECIPE
Main Courses Orange-roasted veal The orange-roasted veal is an exquisite second course, refined and original, to be served at the table accompanied by orange wedges. 4.5 Average 2 h 20 min READ RECIPE
Main Courses Orecchiette Discover the essence of Puglia with orecchiette: Italy's iconic pasta with a unique ear-like shape, traditionally handcrafted and versatile in… 4.6 Average 60 min READ RECIPE
