Pizzas and Focaccia Roman Pizza Roman pizza is one of the many variants of pizza, made with mozzarella, tomato, oregano, anchovies, and extra virgin olive oil. 4.3 Easy 45 min Kcal 1582 READ RECIPE
Pizzas and Focaccia Roman White Pizza (Pizza Bianca) The Roman white pizza can be enjoyed plain or stuffed with mortadella, the 'mortazza'! Discover how to make it at home with our tips and measurements! 4.5 Difficult 1 h 10 min READ RECIPE
Cakes & Baking Rose Cake The rose cake is a traditional cake from Mantua. A soft brioche bread, with a particular shape that resembles a basket of rosebuds. 4.2 Average 1 h 40 min READ RECIPE
Cakes & Baking Rum babà (Rum syrup infused sponge cake) Rum babà is a typical Neapolitan sweet, whose soft, spongy dough soaked in delicious liqueur makes it very popular! 4.2 Difficult 3 h Kcal 301 READ RECIPE
Appetizers Rustic Polenta Crostini Rustic polenta crostini are a very simple appetizer to prepare, perfect for using leftover polenta. Discover how to fill them! 4.3 Very easy 1 h 20 min READ RECIPE
Main Courses Rustic savory pie The savory rustic pie is a pie made with a pie dough stuffed with strips of speck, diced fontina cheese and slices of potatoes. 4.5 Easy 1 h 20 min Kcal 347 READ RECIPE
Main Courses Saffron risotto Saffron risotto is a simple and tasty first course, characterized by its unique and unmistakable taste and color! Discover the recipe! 4.2 Average 30 min Kcal 626 READ RECIPE
Appetizers Salmon and Ricotta Strudel The salmon and ricotta strudel is an excellent rich and fragrant appetizer, perfect for Christmas dinners or New Year's Eve. 4.3 Easy 1 h 30 min Kcal 605 READ RECIPE
Main Courses Salmon trout in pistachio crust The salmon trout in pistachio crust is a simple yet exquisite fish main course. Discover the ingredients and steps to prepare this recipe! 4.2 Easy 35 min READ RECIPE
Main Courses Saltimbocca alla Romana (Roman-style veal cutlets) Saltimbocca alla romana (Roman-style veal cutlets) is a typical second course in Lazio cuisine, and in particular Roman cuisine. 4.3 Easy 25 min Kcal 299 READ RECIPE
Bread Santa Claus Bread Santa Claus bread is a savory bread dough preparation shaped like Santa Claus, to celebrate Christmas Eve and the arrival of Santa Claus! 4.2 Easy 60 min READ RECIPE
Main Courses Sardine Meatballs Sardine meatballs are a typical Sicilian recipe with a bold flavor, ideal to serve in brine or with tomato sauce! Discover doses and recipe. 4.2 Easy 50 min READ RECIPE
Main Courses Sausage and provolone pork loin rolls The sausage and provolone pork loin rolls is a perfect second course for a dinner with friends. You can accompany it with a side dish of… 4.5 Easy 40 min READ RECIPE
Main Courses Sausage with red wine and polenta Sausage with red wine and polenta is a main course that combines bold flavors, a thick sauce, and a soft base. Discover the ingredients and procedure. 5.0 Very easy 2 h READ RECIPE
Main Courses Sausages in Tomato Sauce Sausages in tomato sauce are a succulent main course. Discover how to make the sausages tasty and flavorful with our ingredients and tips! 4.0 Very easy 45 min Kcal 727 READ RECIPE
