Appetizers Stuffed mozzarella roll A tasty and colorful appetizer, delicious and original with the outside made of stretched mozzarella and a filling of prosciutto and arugula! 4.4 Very easy 17 min Kcal 446 READ RECIPE
Pizzas and Focaccia Stuffed pizza roll Stuffed pizza roll is a different way to enjoy pizza. A roll of dough hiding a deliciously tasty and stringy filling! 4.0 Easy 1 h 10 min Kcal 432 READ RECIPE
Main Courses Stuffed Veal The stuffed veal is a succulent stuffed meat dish, perfect for special occasion menus! 4.1 Difficult 2 h 40 min Kcal 634 READ RECIPE
Side Dishes Sweet and sour baby onions Sweet and sour baby onions are excellent to be enjoyed warm or cold as a side dish or appetizer. Discover the recipe and get ready to prepare them! 4.1 Very easy 45 min READ RECIPE
Cakes & Baking Sweet focaccia Sweet focaccia is covered in sugar and is made with a typical panbrioche dough. Thanks to its shape it looks like classic genoese focaccia. 4.0 Easy 60 min READ RECIPE
Desserts Sweet Wreath The sweet wreath is a leavened dough enriched with raisins and jam. Perfect to prepare for breakfast or snack, even on festive days! 4.8 Difficult 1 h 20 min READ RECIPE
Cakes & Baking Swirl cookies Kickstart your mornings with our delightful swirl cookies, combining plain and cocoa dough for a unique taste and visual appeal; perfect with… 4.3 Average 50 min READ RECIPE
Main Courses Swordfish cutlet with puntarelle salad The swordfish cutlet with puntarelle salad is a delicious seafood main course with a crunchy coating, served with lemon mayonnaise! 2.8 Easy 1 h 30 min READ RECIPE
Main Courses Tagliatelle with Courtyard Ragù Tagliatelle with courtyard ragù is a first course of fresh pasta seasoned with a white ragù of duck and turkey meat. Discover the recipe! 5.0 Easy 1 h 20 min READ RECIPE
Main Courses Tagliatelle with eggplant, pesto, and cherry tomatoes Tagliatelle with eggplant, pesto and cherry tomatoes is a creamy and delicious first course. Perfect for summer, it is made with seasonal vegetables! 4.6 Easy 35 min READ RECIPE
Main Courses Tagliatelle with white ragù Tagliatelle with white ragù is a flavorful dish made with egg pasta and a ragù of ground meat, sausage, and bacon, without tomato. Discover our recipe 4.2 Easy 1 h 50 min Kcal 826 READ RECIPE
Main Courses Taragna Polenta Taragna polenta, a dish from Valtellina, is prepared with mixed flours of corn and buckwheat to which butter and cheese are added. 3.3 Easy 30 min Kcal 681 READ RECIPE
Cakes & Baking Tarte tatin This upside-down apple tart is a timeless dessert that impresses with its rich flavors and elegant presentation. 4.4 Difficult 1 h 10 min Kcal 435 READ RECIPE
Pizzas and Focaccia Thick and soft potato focaccia Thick and soft potato focaccia is a focaccia with a soft and tasty dough, easy to make. Discover the recipe and enjoy it however you like! 4.3 Average 2 h READ RECIPE
Pizzas and Focaccia Thick and soft tray-baked pizza The thick and soft tray-baked pizza is a truly amazing homemade yeast-leavened dish. Topped with tomato and mozzarella, it's sure to please everyone. 4.3 Easy 1 h 30 min READ RECIPE
