Main Courses Cod with Chickpeas Cod with chickpeas is a simple and genuine fish main course, made with humble ingredients yet incredibly rich and appetizing! 3.8 Very easy 45 min Kcal 374 READ RECIPE
Main Courses Coda alla Vaccinara Coda alla Vaccinara is a delicious main course from the poor Roman cuisine. Discover the doses and procedure to prepare this traditional recipe. 4.1 Easy 4 h 10 min READ RECIPE
Cakes & Baking Coffee Cake The coffee cake is a rich and spectacular dessert made with a hazelnut base filled with a soft coffee cream. Discover the doses and the recipe! 4.3 Average 1 h 45 min READ RECIPE
Desserts Coffee sorbet Coffee sorbet is a fresh and delicious spoon dessert prepared without an ice cream maker. Perfect to serve at the end of a meal, during summer… 4.3 Average 20 min Kcal 159 READ RECIPE
Appetizers Colored Stuffed Eggs Colored stuffed eggs are the quintessential vegetarian Easter appetizer! Discover this easy recipe to make them at home and impress your guests. 4.2 Average 60 min READ RECIPE
Appetizers Corn fritters Corn fritters are delicious finger food, very quick to prepare, perfect for a lunch with friends as a tasty appetizer! 4.3 Very easy 25 min READ RECIPE
Appetizers Cranberry sauce and brie mini tartelettes Cranberry sauce and brie mini tartelettes are a great party treat for the Holidays, easy to make: they can be prepared ahead of time and baked… Very easy 60 min READ RECIPE
Main Courses Creamy pasta and chickpeas Creamy pasta and chickpeas is a rich and wholesome first course, easy to prepare. Discover the quantities and method to make this tasty recipe! 4.3 Easy 40 min READ RECIPE
Pizzas and Focaccia Crescentine or tigelle Crescentine, or tigelle, are typical Modenese flatbreads made with a dough of flour, lard, yeast, and water. Discover the ingredients and recipe! 4.0 Average 60 min READ RECIPE
Bread Crescione Crescione is a typical specialty of Romagna cuisine: a folded piadina in the shape of a half-moon, filled with various fillings! Discover the recipe. 4.6 Average 1 h 20 min Kcal 702 READ RECIPE
Main Courses Crespelle (Crepes) cannelloni pasta Crespelle, the Italian take on crepes, are a rich alternative to the classic Sunday dish of stuffed cannelloni pasta! Discover the recipe! 4.2 Average 1 h 5 min Kcal 678 READ RECIPE
Appetizers Crispy Zucchini Fritters Crispy zucchini fritters are made with a beer-based batter, lots of zucchini slices, and Grana cheese. They are excellent for appetizers! 3.9 Easy 40 min Kcal 349 READ RECIPE
Cakes & Baking Croissants with Sourdough Starter Croissants with sourdough starter are delicious flaky croissants perfect for breakfast. Thanks to the sourdough, they will stay fresh for a long time! 4.7 Very difficult 1 h 20 min Kcal 340 READ RECIPE
Appetizers Cucumber and cream cheese tramezzini The delicate cucumber and cream cheese sandwiches were the Queen of England's favorite. They will be yours, too, try and see at your next party! Easy 60 min READ RECIPE
Desserts Danish Swirls Danish swirls, soft breakfast pastries filled with cream and raisins. Discover how to make them at home by following this simple recipe! 4.6 Average 60 min READ RECIPE
