Main Courses Rice salad with aromatic herbs and soft egg Rice salad with herbs and soft egg is a vegetarian single dish made with black rice, ideal for a light meal: here is the recipe! 3.0 Easy 50 min READ RECIPE
Main Courses Roast Kid with Potatoes Roast kid with potatoes is a main course, typical of the Christian tradition consumed during Easter lunch. 4.3 Easy 1 h 20 min Kcal 784 READ RECIPE
Salads Roman Puntarelle Salad (Chicory Salad with Anchovy-Garlic Vinaigrette) Authentic Roman Puntarelle Salad Recipe: discover the secrets of this traditional Italian dish, enhanced with a flavorful anchovy-garlic vinaigrette. 4.2 Easy 40 min READ RECIPE
Main Courses Salmon trout in pistachio crust The salmon trout in pistachio crust is a simple yet exquisite fish main course. Discover the ingredients and steps to prepare this recipe! 4.2 Easy 35 min READ RECIPE
Sauces Salsa Verde The Salsa Verde, or Green Sauce, is a typical Piedmontese recipe. Perfect for accompanying boiled meat, tomini cheese, and even croutons.… 4.1 Very easy 15 min Kcal 482 READ RECIPE
Appetizers Sarde in Saor Sarde in saor is a traditional appetizer from Venetian cuisine, consisting of fried sardines served in a bold-flavored onion-based marinade. 3.7 Average 1 h 30 min READ RECIPE
Main Courses Sardine Meatballs Sardine meatballs are a typical Sicilian recipe with a bold flavor, ideal to serve in brine or with tomato sauce! Discover doses and recipe. 4.2 Easy 50 min READ RECIPE
Appetizers Scotch Eggs Scotch Eggs are a great appetizer, to serve with a side dish of easy pickled red onion and mustard. Try this air fryer recipe for a lighter version! Easy 1 h 15 min READ RECIPE
Desserts Sicilian Cannoli Sicilian cannoli are traditional sweets from Sicilian pastry. Discover here the doses and procedure to prepare this traditional recipe at home. 4.1 Difficult 1 h 15 min READ RECIPE
Main Courses Steak Tartare Steak tartare is a recipe for raw meat lovers: discover the ingredients used to season this tasty tartare! Discover the recipe. 4.5 Easy 40 min READ RECIPE
Main Courses Swordfish Carpaccio with Green Mustard Sauce Swordfish carpaccio is fresh, light, and tasty fish dish, with a green mustard sauce made of oil, parsley, pine nuts, vinegar, and mustard. 4.7 Very easy 10 min Kcal 243 READ RECIPE
Salads Tasty chicken salad A tasty chicken salad is a fresh and appetizing dish featuring many seasonal vegetables and dressed with a delicious sauce. 4.2 Average 24 min Kcal 698 READ RECIPE
Appetizers Tuscan Panzanella Tuscan panzanella is a summer dish made with stale bread, tomatoes, cucumbers, onion, and vinegar: here is the recipe from the Fonte Giusta… 4.1 Very easy 15 min Kcal 307.8 READ RECIPE
Sauces Tzatziki Tzatziki sauce, made with Greek yogurt and cucumbers, is perfect for spicing up a vegetable crudité or for accompanying meat and fish dishes! 4.2 Very easy 10 min Kcal 115.3 READ RECIPE
Appetizers Vitello Tonnato and Mayonnaise The vitello tonnato con maionese (veal with tuna sauce and mayonnaise) is a timeless delight, a classic second course for all seasons. Try our recipe! 4.2 Easy 1 h 5 min READ RECIPE
