Main Courses Risotto with parsley, orange and toasted almonds The risotto with parsley, orange, and toasted almonds is a main course that combines creaminess and crunchiness, in a balance that surprises… 5.0 Easy 40 min READ RECIPE
Main Courses Risotto with Radicchio and Taleggio The risotto with radicchio and taleggio with a wine reduction is a creamy main course with a gourmet touch. Discover the quantities and… 4.1 Easy 35 min READ RECIPE
Main Courses Risotto with radicchio, anchovy butter, and aromatic breadcrumbs The Risotto with Radicchio, Anchovy Butter, and Aromatic Breadcrumbs is a delicious Mediterranean-flavored main course. Discover the recipe! 5.0 Average 45 min READ RECIPE
Main Courses Risotto with Shrimp Cream Risotto with scampi cream is a refined seafood first course without cream. Discover the recipe to achieve a creamy and velvety sauce! 4.3 Average 1 h 30 min READ RECIPE
Main Courses Risotto with Taleggio, Pears, and Walnuts Risotto with Taleggio, pears, and walnuts is a winter first course balanced between sweet and savory, garnished with crunchy nuts! Discover… 4.4 Easy 40 min READ RECIPE
Main Courses Roast cod with potatoes Roast cod with potatoes is a classic fish-based second course of home cuisine. Discover the amounts and steps here, so that you can prepare it… 3.2 Average 1 h 15 min READ RECIPE
Main Courses Roast Kid with Potatoes Roast kid with potatoes is a main course, typical of the Christian tradition consumed during Easter lunch. 4.3 Easy 1 h 20 min Kcal 784 READ RECIPE
Main Courses Roast veal with potatoes Oven-roasted veal with potatoes is the classic meat main course for holidays or Sundays: discover the recipe for perfect cooking! 4.2 Easy 1 h 40 min READ RECIPE
Main Courses Roman-style Chicken with Peppers Roman-style chicken with peppers is a delicious second course, easy to prepare at home. Discover our recipe, perfect for the whole family. 4.5 Average 0 min READ RECIPE
Main Courses Roman-style tripe Roman-style tripe is a hearty traditional main course. Mint and Pecorino Romano cheese are the ingredients that characterize this typical recipe. 3.9 Easy 1 h 35 min READ RECIPE
Main Courses Rustic chicken with potatoes Rustic chicken with potatoes is a tasty meat main course that is prepared in a single pan, perfect for Sunday lunch! Discover the recipe 4.0 Easy 1 h 10 min READ RECIPE
Main Courses Saffron risotto Saffron risotto is a simple and tasty first course, characterized by its unique and unmistakable taste and color! Discover the recipe! 4.2 Average 30 min Kcal 626 READ RECIPE
Main Courses Saltimbocca alla Romana (Roman-style veal cutlets) Saltimbocca alla romana (Roman-style veal cutlets) is a typical second course in Lazio cuisine, and in particular Roman cuisine. 4.3 Easy 25 min Kcal 299 READ RECIPE
Main Courses Sausage and broccoli baked pasta Sausage and broccoli baked pasta is a simple and tasty Italian meal, with a crunchy surface and a soft and delicious interior. Great for Sunday lunch! Easy 1 h 5 min READ RECIPE
Main Courses Sausage and Nebbiolo risotto The sausage and Nebbiolo risotto by Chef Davide Scabin is a first course with Bra sausage cooked with Nebbiolo and Carnaroli rice. 4.6 Average 45 min Kcal 941 READ RECIPE
