Pantelleria-Style Salad
Ingredients
? 3 tomatoes
? ½ red onion
? 4 potatoes
? ¼ cup olives (50 g)
? 5 capers
? 6 basil leaves
? ½ teaspoon oregano
? Olive oil
? Salt
? Black pepper
? Vinegar
Instructions
- Chop the tomatoes into large pieces.
- Thinly slice the red onion into very fine julienne strips.
- Boil, peel, and chop the potatoes into large pieces.
- Combine tomatoes, onion, potatoes, olives, capers, basil, oregano, olive oil, salt, pepper, and vinegar in a bowl.
- Mix well and serve.
Creator