Vasiliki Pierrakea is a chef and entrepreneur of Greek origin, born in Kalamata in the Peloponnese. She moved to Italy many years ago, but her love for Greece has remained unchanged. In Milan, she opened "Vasiliki Kouzina," the most creative Greek restaurant in the country, where she offers Hellenic cuisine: ancient classic recipes along with intimate and familiar, contemporary, and Mediterranean dishes.
The restaurant tells and celebrates a new, innovative, and refined way of experiencing Greek culture through an intimate place where archaic cooking is paired with extensive eno-gastronomic research across the many regions and islands of Greece.
